Preserving the Family Farm: Women, Community, and the Foundations of Agribusiness in the Midwest, 1900-1940

Revisiting Rural America

by Mary Neth

Between 1900 and 1940 American family farming gave way to what came to be called agribusiness. Government policies, consumer goods aimed at rural markets, and the increasing consolidation of agricultural industries all combined to bring about changes in farming strategies that had been in use since the frontier era. Because the Midwestern farm economy played an important part in the relations of family and community, new approaches to farm production meant new patterns in interpersonal relations as well. In Preserving the Family Farm Mary Neth focuses on these relations—of gender and community—to shed new light on the events of this crucial period.

368 pages, Paperback

First published November 5, 1998

Reviews

[Molly · Rating 5 out of 5]

Neth's research is diligent, thoughtful, and full of heart. Reading, my history, Midwest rural history has been one of the most empowering experiences of my life. It is as if Neth has looked into my soul, and honored everything I hold dear. Often overlooked farm women, farm men, and family farms are examined with extraordinary depth as Neth dives into the intersectionalities of data, oral histories, and newspapers to uncover the full picture. No stone is unturned, no issue is left unexplained, and no question is left to answer. I feel so seen, so raw with emotion, and so proud to be rural. Rural stories must be told to continue our traditions, our stories, and our way of life. I am grateful my dad chose to buy that plot of land and grow some crops like the many generations before him.

[A. · Rating 5 out of 5]

This was SO GOOD. I read it for research, for which it was perfect, but it also gave me an enormous sense of nostalgia for the life my grandparents had and told me about while I was growing up. The writing was concise, with plenty of supporting details, and great references. Will be buying this book.