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456 pages, Kindle Edition
First published March 1, 2013
“My own historical laundry experiences have led me to see the powered washing machine as one of the great bulwarks of women’s liberation, an invention that can sit alongside contraception and the vote in the direct impact it has had on changing women’s lives.”
“Every set of accurate period clothing I have ever worn – and there have been a few of them, not just Victorian – has influenced the way I move. Each outfit changes your general posture, whether sitting, standing or walking. It also changes how you do things; each era’s clothes make some movements easy and comfortable and others awkward and unnatural. I find myself using completely different techniques and approaches to do the same job or activity, depending on which type of clothing I am wearing.”
“Victorian trousers, despite many fashion variations over the years, always carried on up towards the ribcage, keeping the lower back covered and warm, no matter how much digging or stooping one had to do in the course of physical labour outside.”
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“Throughout the period, indoor and outdoor temperatures in Victorian Britain were not so far apart. Most people, including the wealthy, lived in much colder rooms than we do now. The weight and fineness of a twentieth-century wool suit, which is lighter and less substantial, would have been considered suitable only for colonial service in the Victorian mind – something to be worn in the tropics. Which, when you consider that most of us now spend our days in offices and buildings heated to around 18–24ºC, is what we essentially use them for: we now have tropical temperatures in our daily lives. The Victorian office, however, was likely to be around 10ºC, if heated at all, in winter. Many reports exist of the ink freezing in the inkwells of workplaces, as well as schools.”
“Victorian commentators themselves noticed a difference in height among the contemporary population, with many people noting how much smaller, at every age, working-class people were than the upper classes. Several newspaper and magazine articles point to a four-inch height difference between a twelve-year-old Etonian and a twelve-year-old lad from the East End of London. It takes a lot of hunger to do that to people.”
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“In a vicious cycle of overwork and poverty, one of the main reasons a lad in his later teens could out-earn his father was that a man approaching forty was often too broken down physically to keep up, his own working life, begun at a similarly young age, having worn him out.”
“Worse still, a teacher sent to take up his post at Deptford workhouse discovered that he was replacing two illiterate seamen who had held the position for many years, and had merely endeavoured to keep the children quiet. A similar story emanated from Walcott workhouse in the 1830s, when a visiting clergyman reported being taken into a room where thirty small children stood, a man holding a whip in their midst. There were no slates and no books. ‘Are you the schoolmaster?’ he asked. ‘Yes,’ came the reply. ‘What do you teach the children?’ ‘Nothing.’ ‘How then are they employed?’ ‘They do nothing.’ ‘What then do you do?’ ‘I keep them quiet.’ ”
“However, for all the popularity of parks, gardening and sporting activities, the leisure pursuit most common among Victorian men, and some women and boys, was drinking.”
That Victorians could hire a "knocker-upper," which was a man with a pocketwatch who carried a long cane so he could tap on the windowpanes of his clients, which allowed workers to wake up on time and be punctual.
That women who wore cosmetics were considered to be unhealthy and unmodern, because Florence Nightingale had talked of how blocking pores would cause a long, slow poisoning through the skin. Also, wearing makeup made women feel deceitful, and others would say they lacked honesty.
That Victorians often ate a fried breakfast because it was the easiest way to cook early in the morning. A typical range would take a while to heat up, so any heavy baking had to wait until the afternoon, when the oven would be hot enough.
That drug abuse was widespread among Victorian babies. Their daily food was often accompanied by a dose of medicine, and these soothing syrups often left infants drowsy and addicted.
Hannah Cullwick fitted her morning wash in just before she cooked the family breakfast, often making use of the kitchen facilities. 'Wash'd me at the sink and laid the cloth for our breakfast,' she recorded on 11 August 1863. But most stand-up washes happened in the bedroom, for all the utensils would be ready and waiting. All a person needed was a bowl, a slop pail, a flannel, some soap and a single jugful of hot water brought up from the kitchen.She goes on to describe exactly how to accomplish such a complete wash, without compromising one's modesty in the presence of a roommate.
To both my pleasure and discomfort, I have had much experience of Victorian laundry in my career and can vouch for just how much hard work it is. A day thus spent is exhausting, and it is no surprise that so many women from the period mentioned in their diaries tempers fraying on wash day. . . In my own encounters, I did not mind the steam that filled the kitchen like a fog, but the constant change of temperature, from working inside with the hot pans to being outside in the cold moving water around, was almost unbearable.
this is the allure of history; the desire to piece together the evidence, to hunt down the clues and to measure the facts and opinions
it was only the more solid waste that was hauled away by the night-soil men; the rest would leach into the soil. Basement dwellers were known to find it oozing in through their walls
Some ladies at this point rubbed a very small amount of hand cream into their nails, but others felt that they got much better results if they rubbed them against their own scalp for a few seconds, using the natural oils of the head to condition them