Food with Friends: Easy-Going Dinners

by SORTED Crew

Easy-Going Dinners is the seventh chapter from The Sorted Crew's new cookbook, Food with Friends.

While there's no magic solution for finding more hours in the day, that's no excuse to eat badly. Most of the recipes in this chapter involve simply throwing a bunch of ingredients into a pan and leaving them to cook. What could be easier?

56 pages, Kindle Edition

First published August 12, 2013

About the author

Ben Ebbrell and Barry Taylor head up The Sorted Crew, a group of childhood friends who got together during their university holidays to share anecdotes, assumptions and problems that they were each facing during their first year away from home. After mocking each other's laughable set of domestic skills in the kitchen, Ben decided to help them out with recipe ideas and 'Sorted' was the result. With Ben cooking and Barry taking photographs and using his design skills, the crew set themselves up on YouTube to upload filmed recipes, and these SortedFood video recipes now get millions of views every month. They have self-published two recipe books, A Recipe for Student Survival and A Rookie's Guide to Crackin' Cooking, and Beginners... Get Sorted was their first book with Penguin.