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Read Before Eating: Featuring 12 Holiday Favorites from Our Home to Yours
The Read Before Eating 2013 Holiday Recipe Collection
12 Holiday Favorites
The holiday season is upon us, bringing with it some wonderful opportunities to gather together with friends and family and enjoy a delicious, home-cooked meal. This year, we at Atria Books have created a free recipe sampler guaranteed to lower your stress and heighten your enjoyment when it’s your turn to cook!
Featuring recipes from:
Bake It, Don’t Fake It! by Heather Bertinetti
Callie’s Biscuits and Southern Traditions by Carrie Morey
The Can’t Cook Book by Jessica Seinfeld
Family Celebrations with the Cake Boss by Buddy Valastro
Miss Kay’s Duck Commander Kitchen by Kay Robertson
Week in a Day by Rachael Ray
These hand-picked palate pleasers will help you whip up just the right bite for almost any occasion—from a quiet meal with your family while you’re busy wrapping last-minute gifts, to a raucous New Year’s Eve party with hundreds of your closest friends. Even after the celebrations are done, you will likely find that these irresistible dishes created by some of our favorite star chefs will make frequent appearances on your table throughout the year.
12 Holiday Favorites
The holiday season is upon us, bringing with it some wonderful opportunities to gather together with friends and family and enjoy a delicious, home-cooked meal. This year, we at Atria Books have created a free recipe sampler guaranteed to lower your stress and heighten your enjoyment when it’s your turn to cook!
Featuring recipes from:
Bake It, Don’t Fake It! by Heather Bertinetti
Callie’s Biscuits and Southern Traditions by Carrie Morey
The Can’t Cook Book by Jessica Seinfeld
Family Celebrations with the Cake Boss by Buddy Valastro
Miss Kay’s Duck Commander Kitchen by Kay Robertson
Week in a Day by Rachael Ray
These hand-picked palate pleasers will help you whip up just the right bite for almost any occasion—from a quiet meal with your family while you’re busy wrapping last-minute gifts, to a raucous New Year’s Eve party with hundreds of your closest friends. Even after the celebrations are done, you will likely find that these irresistible dishes created by some of our favorite star chefs will make frequent appearances on your table throughout the year.
32 pages, ebook
First published December 3, 2013
9 people are currently reading
79 people want to read
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March 9, 2016
I was hopping to get introduced to some cookbook writers that I had never read before. I was terribly disappointed to find that the only one of the bunch that was even slightly original was the Duck Commanders wife! Holy Moly... I simply can't believe it. NO! I will not buy any of these cookbooks.
Displaying 1 of 1 review