Wild Edible Plants of Western North America

by Donald R. Kirk

A comprehensive guide to nearly 2000 wild edible plants in the Western U.S., SW Canada and NW Mexico, including methods of preparation and how to avoid poisonous plants.

Genres: Plants, Nonfiction, Field Guides, Wilderness, Guidebook

Paperback

First published June 1, 1970

Reviews

[Bruce Noon · Rating 4 out of 5]

Wonderful reference book. Helps identify and plan plants for meals. I love the descriptions and would easily buy an update. This is written in a 'homey manner" and some plants are hard to identify with the book, but that is inevitable.