Mini Donuts: 100 Bite-Sized Donut Recipes to Sweeten Your "Hole" Day

by Jessica Segarra

Skip the line and devour delicious donuts every day with these 100, easy-to-follow recipes that you can make right in the comfort of your own home! Say hello to a brand-new way to brighten your morning—or any time of day! Jam-packed with gooey jellies, oozing with rich custards and creams, and covered with mouthwatering toppings, these mini donuts are bursting with big flavor. From recipes for the traditional donuts everyone craves like Chocolate Cake and Powered Sugar to fun, new twists like Chocolate-Bacon-Maple, the donuts in this cookbook will leave you begging for more than just a dozen. Best of all, almost all the recipes can be made in a mini donut maker appliance, a stovetop, or an oven, so all you'll need to create these bite-sized snacks is a hankering for something sweet. Inside this cookbook, you’ll find helpful step-by-step instructions and 100 yummy donut recipes, -Maple-glazed -White chocolate–red velvet -Pineapple upside-down cake -Butterscotch-banana -Chai tea -S’mores ​With Mini Donuts, you’ll never again have to wait in line for your favorite bakery treat!

Genres: Cookbooks, Cooking

275 pages, Kindle Edition

First published October 18, 2012

Reviews

[Camilla · Rating 5 out of 5]

If I had to distill this cookbook into one word, it would be 'fun'...oodles and oodles of fun. Sugary, adorable fun.

Jessica's book is divided into eight chapters with 100 original recipes. "The Classics" include Buttermilk Mini Donuts, Maple-Glazed Mini Donuts, and even the festive Vanilla-Sprinkle Mini Donut. The two chocolate creations that caught my eye in the second chapter, "Chocolate x 2", were her Devil's Food Mini Donuts and the Chocolate-Bacon-Maple Mini Donuts. In "Fruity" the Clementine Cream Mini Donut recipe had me humming: oh, my darlin', oh, my darlin', oh, my darlin' Clementine!

Chapter 4, "Donuts of the Stars", was jam-packed with celebrity-inspired creations including 'The Elvis', a peanut butter and banana mini donut; 'The Curious George: Banana Cream Mini Donut'; and 'The Bugs Bunny', a carrot cake mini donut with a cinnamon-scented cream cheese frosting. The three chapters - "Bakery Special", "Candy-Aisle Donuts", and "For the Kid in You" - all made my teeth hurt just reading the recipes. But if you are, like Jessica, a self-proclaimed sugar addict. Have at it. My favorite chapter, bar none, was chapter 7: "Drinks to Donuts". No surprise there.

[Lisa · Rating 4 out of 5]

I am not a big fan of frying donuts myself but thank goodness this book also has most of the recipes for donut pans and the donut maker. So much fun!!! I think that this weekend I am going to use one of the recipes to do some damage. Most of the recipes have pictures with them, I love that. Moreover, they do not seem to have an abundance of ingredients to go into the recipes. I would so buy this.

[Vickey Mcgee · Rating 5 out of 5]

Some Very Yummy Treats

All the recipes are fairly easy to make and not overly time consuming. Most ingredients are easily available in supermarkets. A good place to look would be Wal-Mart. Each kind of donut sounds addicting, as you gobble them up fresh from cooking. A yummy book.