Sweet Old-fashioned Favourites

Women's Weekly

by Maryanne Blacker

A selection of cakes, biscuits, slices and puddings from the Australian Women's Weekly. Many of these recipes are from decades-old AWW cookbooks, but have been revised and updated for metric measurements and modern availability of ingredients.

Genres: Cookbooks, Nonfiction, Cooking

128 pages, Paperback

First published January 1, 1991

About the author

An editor of cookbooks for The Australian Women's Weekly.

For a listing of Australian Women's Weekly cookbooks that have not be categorised into editors see: The Australian Women's Weekly. The biography of this author also includes links to other food editors for the Australian Women's Weekly.