Can I Have Some Of That? Recipes for (and by) dogs, puppies

by Ray Braswell (editor)

A collection of twenty-seven recipes designed especially for your furry friends. Some of them, such as "Il Baseball al Fresco" and "Double Delight Finch" were submitted by the pets themselves, while others, such as "Liver and Garlic Biscotties" and "Cheeseburger Muffins" are recipes for treats that you can really make. (Even I can make them and the only thing I can cook is peanut butter sandwiches!)All proceeds from the sale of this book will go to two great French Bulldog Rescue Network and Chase Away K9 Cancer. You can find out more about them at and

77 pages, Kindle Edition

First published June 23, 2011