✨ Thank you to BookSparks and Julie Duffy Dillon for this #gifted copy!
In a world where diet culture is everywhere, this book is a much-needed deep dive into how nutrition, media, and societal expectations shape our relationship with food. Julie Duffy Dillon, a registered dietitian, takes a refreshingly non-traditional approach, challenging cookie-cutter health trends and the toxic messages we’ve been fed about weight, wellness, and body image.
💡 What did I love the most?
One of the most powerful aspects of this book is its intersectional approach—Dillon doesn’t just talk about diet culture, she explores how it’s deeply intertwined with race, inequality, and sexism. 🤯 It’s eye-opening to see how systems of power have influenced the way we think about health, food, and our bodies. Her insights are backed by research, real-life case studies, and industry knowledge, making this an informative yet engaging read.
📌 Read if you like:
✅ Eye-opening non-fiction
❌ Anti-diet culture perspectives
🧠 Health & wellness books that challenge mainstream narratives
⚡ Do I recommend this book?
Absolutely. Having worked in the health and wellness industry, I found Dillon’s perspective both validating and thought-provoking. Beyond debunking myths, she provides practical strategies for unlearning harmful beliefs and reframing our relationship with food. If you're tired of fad diets and want a healthier, more compassionate approach to eating, this book is a must-read.