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Painters & Food

Renaissance Recipes

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Book by Riley, Gillian

96 pages, Hardcover

First published October 1, 1993

66 people want to read

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Displaying 1 - 2 of 2 reviews
Profile Image for Dan Bannino.
7 reviews1 follower
October 23, 2018
Nice little book for art and food lovers. I've appreciated the author's effort on collecting all these recipes and side stories regarding Renaissance and its main artists. Not a 5 stars book only because it's very short and images are a bit small, otherwise great! I highly recommend "A Feast for the Eyes" from the same author, edited by the National Gallery.
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