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World Food Security: A History since 1945
This book is the first comprehensive account of the numerous attempts made since the Second World War to provide food security for all. It provides a reference source for all those involved and interested in food security issues.
530 pages, Hardcover
First published September 28, 2007
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March 17, 2010
Great amount of information for knowing the history of global food system.
Displaying 1 of 1 review