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WineWise
A new, revised and updated edition of the James Beard award-winning guide to wine from The Culinary Institute of America.
384 pages, ebook
First published September 16, 2008
28 people are currently reading
72 people want to read
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Displaying 1 - 5 of 5 reviews
September 4, 2011
A nice introductory to intermediate guide to open the world of wine to the casual imbiber. There is an emphasis on excellent wines at a low price.
April 27, 2022
This is a friendly, enthusiastic, guidebook to the world of wine. You can use it as a reference book or read it through, learning cool facts about all sorts of wines as you go. There are plenty of food pairing suggestions, and the authors focus on wine that is affordable and that tastes good. They obviously know a lot about wine and have tasted the really expensive bottles, but they don’t try to push a person beyond their price point. This book will remain an active companion for me as I choose wine for cooking or for drinking in celebration.
October 26, 2009
everything you ever wanted to know in an atlas of wine. this is proably the best one i have read and i've read hugh johnson's and somebody else s. if you're looking for ONE wine atlas to have. take this one. too bad if couldn't fit in your overnight bag, as you go to france or whaterver.
November 15, 2011
Fascinating & informative.
March 10, 2011
Well done basic reference on wine. Great maps.
Displaying 1 - 5 of 5 reviews