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The Dark Diaries
The Dark Diaries is an anthology of Mark Vogel’s short horror stories, teeming with sinister and colorful characters, as well as riveting twists and turns. The Devil, the Mothman, witches, serial killers, ghosts, and ghouls, are just some of the creatures that render these tales gripping page-turners. If you like creepy, can’t-put-the-book-down, suspense, then you’re sure to agree The Dark Diaries are “Wonderfully evil.”
375 pages, Kindle Edition
Published December 31, 2023
3 people are currently reading
4 people want to read
About the author
Mark R. Vogel
5 books22 followers Mark R. Vogel has been a clinical psychologist for 37 years. He completed his BA and MA at Montclair State University in NJ, and his doctorate degree at Yeshiva University in the Bronx. A Jack the Ripper researcher, he lectures about the infamous case at libraries and private institutions.
In 2003 he graduated from the Institute of Culinary Education in Manhattan. For 10 years he taught cooking classes and edited cookbooks. For 16 years he was a food writer, publishing 400 articles on food and wine. He currently gives seminars about wine.
He is the author of:
CRESTWOOD LAKE, and CRESTWOOD LAKE 2, a horror series about witchcraft in northern Vermont.
THE RIPPER'S TIME, a historical-fiction novel about Jack the Ripper.
FOOD FOR THOUGHT, his “foodie’s encyclopedia,” a compendium of food history, science, and techniques, accompanied by 268 recipes.
THE DARK DIARIES, an anthology of short horror stories.
Website: markvogel.info E-mail: epicure1@optonline.net
Facebook: facebook.com/mark.vogel.5076 Twitter: twitter.com/MarkVogel007
In 2003 he graduated from the Institute of Culinary Education in Manhattan. For 10 years he taught cooking classes and edited cookbooks. For 16 years he was a food writer, publishing 400 articles on food and wine. He currently gives seminars about wine.
He is the author of:
CRESTWOOD LAKE, and CRESTWOOD LAKE 2, a horror series about witchcraft in northern Vermont.
THE RIPPER'S TIME, a historical-fiction novel about Jack the Ripper.
FOOD FOR THOUGHT, his “foodie’s encyclopedia,” a compendium of food history, science, and techniques, accompanied by 268 recipes.
THE DARK DIARIES, an anthology of short horror stories.
Website: markvogel.info E-mail: epicure1@optonline.net
Facebook: facebook.com/mark.vogel.5076 Twitter: twitter.com/MarkVogel007
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