Due to global warming and healthy
hazards, we are responsible for the amount of carbon dioxide (CO₂) which we produce as our Carbon Footprints.
بررسی رد پای دی اکسید کربن در تمام فعالیت روزمره ما و گرمایش زمین
It’s hard to miss the news about climate change. Every day there seems to be a new story about melting polar ice, floods, endangered species and how we should expect more hurricanes and extreme weather. It’s up to us, as the citizens of Earth, to push our leaders into action and do our own part to reduce the harmful emissions that are ruining our planet.
We all have our routines, and it’s easy to think that these daily habits of shopping, cooking and washing up are harmless. But just think of how much food you throw away over the course of a year, or how many appliances you leave turned on or plugged in when they don’t really need to be.
There’s a carbon footprint to virtually every meal, drink and activity in your life, and many of these footprints can be reduced with some simple changes. These include texting instead of calling, drinking tap water instead of mineral water, taking quicker showers and reducing your meat and dairy intake. By being more aware of the hidden contributors to greenhouse gas emissions, you can make adjustments to your daily life without causing too much of a disruption.
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Harmful gases can come from nature, but human-made emissions are much more numerous.
There are some folks who believe that the environmental damage caused by humans has been exaggerated, and that the harm we’ve done doesn’t hold a candle to what Mother Nature can do to herself.
One such example in this erroneous line of thinking is volcanoes, which are known to emit greenhouse gases even when they’re not erupting.
If we look at Mount Etna in Italy, we can see that, over the course of a relatively inactive year, it produced around a million metric tons of CO₂e. And when we take all the world’s volcanoes together we have around 300 million metric tons per year. However, this is still less than 1 percent of the yearly emissions produced by humans.
Volcanoes can also have a cooling effect. While the 1991 eruption of Mount Pinatubo in the Philippines released 42 million metric tons of CO₂e, it also released a lot of ash and sulfur into the atmosphere. This ash actually cooled down the planet by reflecting the sun’s rays. Studies show that the global temperature went down by 0.5°C after the Pinatubo eruption.
What can be more truly devastating are bushfires.
In 2009 alone, Australian bushfires caused 165 million metric tons of CO₂e emissions. That’s the equivalent of the carbon footprints of 5 million Australians over the course of a normal year. These emissions lead to warmer temperatures and drier vegetation, which, in turn, increase the likelihood of more fires. It’s an unfortunate and disastrous cycle.
Yet the emissions being produced by humans put these numbers in the shade.
Take black carbon, for example: this is a component of the soot that is released by incomplete combustion, which can be anything from a brushfire to burning coal or an active fireplace in your living room.
All together, black carbon accounts for anywhere between 7 and 15 billion metric tons of CO₂e per year – roughly 15–30 percent of 2007’s global emissions. But only 42 percent of this black carbon comes from outdoor fires – whether natural or human-caused. The majority of it comes from humans, a quarter of which are from fireplaces or other homemade fires. Another quarter comes from transport emissions and 10 percent comes from coal-burning stations.
Another huge source of human-made emissions is deforestation. For every hectare of forest that gets taken down, 500 metric tons of CO₂e gets released into the atmosphere. And with 13 million hectares taken down every year, that’s 9 billion metric tons of CO₂e yearly, which accounts for a whopping 17 percent of all global emissions.
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environmentally conscious way can greatly reduce your carbon footprint.
So, if you’d really like to start a 10-tonne lifestyle, one of the best ways to start is to look at your diet. Since it accounts for 20 percent of your own footprint, being more considerate about what you eat is the perfect place to start.
The first thing to do is eat less meat and dairy.
As mentioned earlier, the meat and dairy industry are big contributors to the world’s CO₂e emissions. This doesn’t mean you need to become vegan. Even a modest reduction in these foods can reduce your diet’s carbon footprint by up to 25 percent.
Ref: blinkist.com