What do you think?
Rate this book
You Got This!: Recipes Anyone Can Make and Everyone Will Love
From unlikely social media icon and self-taught home cook, Diane Morrisey, more than 100 recipes—from easy, cheesy numbers to soul-satisfying lighter fare that will expand any repertoire and take dinner off your worry list.
Diane Morrisey is an adored food influencer and mom to six grown(ish) kids. Known for her loving energy and acute sense of humor, her irresistible recipes come with a big side of “you got this” encouragement. You Got This! is designed for novice cooks who need confidence and for seasoned home cooks who need new ideas and inspiration. Leaning on ingredients you already have in your pantry so you can finally stop feeling overwhelmed in the kitchen, You Got This! will expand anyone’s repertoire.
A former caterer and leader of the prepared foods department at Whole Foods, knows what people want to eat—and what they can cook in the short window most of us have to get dinner on the table. With plenty of ideas for carnivores, pescatarians, and vegetarians alike, Diane’s recipes and approach to cooking break—and make—the rules because they employ brilliant use of what’s on hand, snacking for dinner, versatility, and mixing all kinds of global flavors. These keeper recipes
-Sheet Pan Breakfast Sammies
-Eggplant and Feta Fritters with Tzatziki
-Chicken and Spinach Mac and Cheese
-Turkey Pesto Meatballs with Roasted Pepper Sauce
-Roasted Cauliflower Curry
-Thai-Style Chicken and Vegetable Salad
-Boozy Irish Cream Brownies
-And so much more!
With gorgeous four-color photography throughout and tips on every page, You Got This! will empower those who are new to cooking and inspire anyone stuck in a “what to cook” rut.
Diane Morrisey is an adored food influencer and mom to six grown(ish) kids. Known for her loving energy and acute sense of humor, her irresistible recipes come with a big side of “you got this” encouragement. You Got This! is designed for novice cooks who need confidence and for seasoned home cooks who need new ideas and inspiration. Leaning on ingredients you already have in your pantry so you can finally stop feeling overwhelmed in the kitchen, You Got This! will expand anyone’s repertoire.
A former caterer and leader of the prepared foods department at Whole Foods, knows what people want to eat—and what they can cook in the short window most of us have to get dinner on the table. With plenty of ideas for carnivores, pescatarians, and vegetarians alike, Diane’s recipes and approach to cooking break—and make—the rules because they employ brilliant use of what’s on hand, snacking for dinner, versatility, and mixing all kinds of global flavors. These keeper recipes
-Sheet Pan Breakfast Sammies
-Eggplant and Feta Fritters with Tzatziki
-Chicken and Spinach Mac and Cheese
-Turkey Pesto Meatballs with Roasted Pepper Sauce
-Roasted Cauliflower Curry
-Thai-Style Chicken and Vegetable Salad
-Boozy Irish Cream Brownies
-And so much more!
With gorgeous four-color photography throughout and tips on every page, You Got This! will empower those who are new to cooking and inspire anyone stuck in a “what to cook” rut.
272 pages, Hardcover
Published March 25, 2025
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
Displaying 1 - 30 of 30 reviews
September 28, 2025
As the subtitle indicates, these are recipes anyone can make, which makes this a very good cookbook for less experienced cooks. More seasoned cooks aren't likely to find much inspiration from the mostly routine dishes.
Recipes are well-written and easy to make since they employ lots of shortcuts (e.g., refrigerated doughs, jarred peppers and canned beans.). This doesn't mean they fall short on flavour and who doesn't appreciate helpful ways to save time? It is not surprising that there are well-styled full page colour photos throughout the book since the author is a popular instagramer. What was a little disappointing was not all recipes are pictured.
Recipes are well-written and easy to make since they employ lots of shortcuts (e.g., refrigerated doughs, jarred peppers and canned beans.). This doesn't mean they fall short on flavour and who doesn't appreciate helpful ways to save time? It is not surprising that there are well-styled full page colour photos throughout the book since the author is a popular instagramer. What was a little disappointing was not all recipes are pictured.
April 7, 2026
There were some recipes I found in this cookbook that I want to make. We'll see how they turn out. I can't give a thorough review until I've made a few dishes.
For now there appear to be some tasty recipes included. The time-saving tips (ready made items, etc) are helpful. I like that there are more seafood and vegetarian dishes than meats, since we are trying to eat healthier.
The one thing I did not like - some recipes didn't have a picture. I NEED to be able to see what it will look like afterward to help me imagine the taste BEFORE I make it!
Recommend checking it out in the bookstore or library BEFORE you buy it to make sure it is a good fit for you.
For now there appear to be some tasty recipes included. The time-saving tips (ready made items, etc) are helpful. I like that there are more seafood and vegetarian dishes than meats, since we are trying to eat healthier.
The one thing I did not like - some recipes didn't have a picture. I NEED to be able to see what it will look like afterward to help me imagine the taste BEFORE I make it!
Recommend checking it out in the bookstore or library BEFORE you buy it to make sure it is a good fit for you.
March 3, 2026
Amazing recipes presented with simple directions and always great tips for alternate ingredients most people would have on hand. Photographs and layout of the book so appealing!
March 26, 2025
Love this cookbook and story that Diane provides in the beginning. I relate to her love of family, and how cooking and preparing good food is her love language to friends and family. Great read, great recipes and love seeing her new reels and videos on Instagram. Great person and great read. Thank you!!
April 22, 2025
Diane Morrisey is an inspiration! She taught herself how to cook by watching Food Network and reading cookbooks, then throwing dinner parties to show off what she’d learned. Her friends started asking for help, which turned into a catering business. From there she got a job at Whole Foods and worked up to managing stores across two states! Through all this she learned what people like to eat and now she is sharing that knowledge in this book. So many of the recipes look really good and very approachable. Thank you for the gifted copy, Simon Element!
🙌🏻
Here’s what I made:
🍤 Baked Coconut Shrimp- yowza this was so good. Each one was like a bite of seafood candy. Such a treat!
🍄🟫 Mushroom and Prosciutto Tart- this should have cheddar but the recipe didn’t say when to add it so I never did BUT it was still good without! The egg/mustard/chive/parmesan mixture on the puff pastry was delicious.
🐓 Chicken and Vegetable Shepherd’s Pie- this is a lighter take on shepherd’s pie which tastes a lot more like a #glutenfree take on chicken pot pie and that’s totally okay with me. I loved the creamy filling and the cheesy potatoes on top!
🥜 Snickers Pie- WOW this pie is everything a Snickers should be. All the classic flavors of the candy but elevated. Pure decadence.
🙌🏻
Here’s what I made:
🍤 Baked Coconut Shrimp- yowza this was so good. Each one was like a bite of seafood candy. Such a treat!
🍄🟫 Mushroom and Prosciutto Tart- this should have cheddar but the recipe didn’t say when to add it so I never did BUT it was still good without! The egg/mustard/chive/parmesan mixture on the puff pastry was delicious.
🐓 Chicken and Vegetable Shepherd’s Pie- this is a lighter take on shepherd’s pie which tastes a lot more like a #glutenfree take on chicken pot pie and that’s totally okay with me. I loved the creamy filling and the cheesy potatoes on top!
🥜 Snickers Pie- WOW this pie is everything a Snickers should be. All the classic flavors of the candy but elevated. Pure decadence.
January 12, 2026
I really liked this book! So many reviews have it as a “cookbook for beginners”, but I’m an excellent cook and baker and I found the recipes fun.
I’m not much on cookbooks that have me running to the store for weird ingredients. I don’t have a lot of Foodie Friends that I need to impress, just a family that loves eating good everyday cooking.
I’ve made a number of recipes from this book and they’ve all turned out wonderfully!
Breakfast Calzones
Smoked Turkey Croissant roll-ups
Blueberry Turnovers,
Chicken Fajita Pinwheels
Turkey Meatballs with Roasted Pepper Sauce
Sheet Pan Lasagna
Chicken Parmesan with Vodka Sauce
Greek Turkey Meatball Bowl
Firecracker Salmon Rice Bowls
Ginger Pork vermicelli Bowl
Boozy Irish Cream Brownies
I’m not much on cookbooks that have me running to the store for weird ingredients. I don’t have a lot of Foodie Friends that I need to impress, just a family that loves eating good everyday cooking.
I’ve made a number of recipes from this book and they’ve all turned out wonderfully!
Breakfast Calzones
Smoked Turkey Croissant roll-ups
Blueberry Turnovers,
Chicken Fajita Pinwheels
Turkey Meatballs with Roasted Pepper Sauce
Sheet Pan Lasagna
Chicken Parmesan with Vodka Sauce
Greek Turkey Meatball Bowl
Firecracker Salmon Rice Bowls
Ginger Pork vermicelli Bowl
Boozy Irish Cream Brownies
June 14, 2025
A nice cookbook with some good recipes and all in all a lovely cookbook. Be forewarned, the author is a pescatarian so most of the recipes are either vegetarian or seafood based. There are some recipes with meat, but if that is a staple in your household, you may want to look somewhere else. My pet peeve with cookbooks is when they don't show a picture of every single recipe. I'm not asking them to devote a full page to every recipe - I know that gets expensive - but at least they can group 4, 5 or 6 recipe pictures on one page and then show that. This cookbook has a lot of pictures, but not all. After all, we eat with our eyes first, don't we?
June 6, 2025
Well executed with pretty pictures, I just don’t want to eat any of it.
October 22, 2026
**⭐⭐⭐⭐⭐ An Encouraging Cookbook for Cooks of Every Skill Level!**
*You Got This!: Recipes Anyone Can Make and Everyone Will Love* is an inviting cookbook for anyone who wants to make delicious homemade meals with confidence. Its encouraging title captures exactly what makes a good everyday cookbook so appealing: cooking should be enjoyable, accessible, and rewarding, regardless of experience in the kitchen.
What I love most about this concept is its emphasis on approachable recipes. Not everyone has hours to spend preparing dinner or the confidence to tackle complicated techniques. A cookbook designed to help anyone get started makes home cooking feel less intimidating and more enjoyable. It encourages readers to try something new, develop their skills, and discover the satisfaction of creating meals from scratch.
The promise of recipes that everyone will love is another appealing feature. Finding dishes that work for family dinners, casual gatherings, and everyday meals can be challenging, especially when different people have different tastes. Having a collection of ideas to turn to can make meal planning easier and help bring variety to the dinner table.
I also appreciate cookbooks that inspire confidence rather than making cooking seem complicated. Clear, approachable recipes can help beginners build a strong foundation while giving experienced home cooks fresh ideas for their regular menus. The best cookbooks become useful companions in the kitchen, offering inspiration whenever you're wondering what to prepare next.
Overall, *You Got This!* sounds like a wonderful addition to a home cookbook collection. Its welcoming approach makes it appealing to new cooks, busy households, and anyone who wants to enjoy preparing satisfying meals without unnecessary stress. It celebrates the idea that delicious food doesn't have to be complicated and that everyone can find joy in cooking with a little inspiration.
If you're looking for a cookbook that encourages you to step into the kitchen with confidence and make meals worth sharing, this title deserves a closer look. Five stars for its uplifting message, approachable concept, and celebration of the everyday pleasure of homemade food!
*You Got This!: Recipes Anyone Can Make and Everyone Will Love* is an inviting cookbook for anyone who wants to make delicious homemade meals with confidence. Its encouraging title captures exactly what makes a good everyday cookbook so appealing: cooking should be enjoyable, accessible, and rewarding, regardless of experience in the kitchen.
What I love most about this concept is its emphasis on approachable recipes. Not everyone has hours to spend preparing dinner or the confidence to tackle complicated techniques. A cookbook designed to help anyone get started makes home cooking feel less intimidating and more enjoyable. It encourages readers to try something new, develop their skills, and discover the satisfaction of creating meals from scratch.
The promise of recipes that everyone will love is another appealing feature. Finding dishes that work for family dinners, casual gatherings, and everyday meals can be challenging, especially when different people have different tastes. Having a collection of ideas to turn to can make meal planning easier and help bring variety to the dinner table.
I also appreciate cookbooks that inspire confidence rather than making cooking seem complicated. Clear, approachable recipes can help beginners build a strong foundation while giving experienced home cooks fresh ideas for their regular menus. The best cookbooks become useful companions in the kitchen, offering inspiration whenever you're wondering what to prepare next.
Overall, *You Got This!* sounds like a wonderful addition to a home cookbook collection. Its welcoming approach makes it appealing to new cooks, busy households, and anyone who wants to enjoy preparing satisfying meals without unnecessary stress. It celebrates the idea that delicious food doesn't have to be complicated and that everyone can find joy in cooking with a little inspiration.
If you're looking for a cookbook that encourages you to step into the kitchen with confidence and make meals worth sharing, this title deserves a closer look. Five stars for its uplifting message, approachable concept, and celebration of the everyday pleasure of homemade food!
Read
October 22, 2026**★★★★★ An Encouraging Cookbook for Cooks of Every Skill Level**
*You Got This!: Recipes Anyone Can Make and Everyone Will Love* is an inviting cookbook that makes cooking feel less intimidating and much more enjoyable. I love the encouraging approach behind this book, especially the idea that preparing delicious food does not require years of experience or complicated techniques. It reminds readers that anyone can develop confidence in the kitchen with a little curiosity and a willingness to try.
What makes this cookbook appealing is its focus on accessible recipes that can bring people together. Finding meals that satisfy different tastes while remaining manageable to prepare is always valuable, particularly for busy households. The promise of recipes suitable for cooks of different skill levels makes this book feel welcoming to beginners while still offering inspiration for those who already enjoy spending time in the kitchen.
I especially appreciate cookbooks that encourage readers to experiment rather than worry about getting everything perfect. Cooking should be a rewarding experience, whether preparing a quick weekday dinner, sharing a meal with family, or making something special for friends. A positive, practical guide can help transform everyday meal preparation into an opportunity for creativity and connection.
Overall, *You Got This!* sounds like a lovely addition to any home cookbook collection. It would make a thoughtful gift for new cooks, young adults setting up their first kitchens, or anyone looking for fresh ideas to make everyday meals more enjoyable. Five stars for its encouraging spirit, approachable concept, and celebration of the simple pleasure of preparing food for the people we love.
*You Got This!: Recipes Anyone Can Make and Everyone Will Love* is an inviting cookbook that makes cooking feel less intimidating and much more enjoyable. I love the encouraging approach behind this book, especially the idea that preparing delicious food does not require years of experience or complicated techniques. It reminds readers that anyone can develop confidence in the kitchen with a little curiosity and a willingness to try.
What makes this cookbook appealing is its focus on accessible recipes that can bring people together. Finding meals that satisfy different tastes while remaining manageable to prepare is always valuable, particularly for busy households. The promise of recipes suitable for cooks of different skill levels makes this book feel welcoming to beginners while still offering inspiration for those who already enjoy spending time in the kitchen.
I especially appreciate cookbooks that encourage readers to experiment rather than worry about getting everything perfect. Cooking should be a rewarding experience, whether preparing a quick weekday dinner, sharing a meal with family, or making something special for friends. A positive, practical guide can help transform everyday meal preparation into an opportunity for creativity and connection.
Overall, *You Got This!* sounds like a lovely addition to any home cookbook collection. It would make a thoughtful gift for new cooks, young adults setting up their first kitchens, or anyone looking for fresh ideas to make everyday meals more enjoyable. Five stars for its encouraging spirit, approachable concept, and celebration of the simple pleasure of preparing food for the people we love.
This entire review has been hidden because of spoilers.
October 26, 2026
⭐⭐⭐⭐⭐ **An Encouraging Cookbook for Everyday Cooking**
*You Got This!: Recipes Anyone Can Make and Everyone Will Love* is an inviting cookbook for anyone who wants to feel more confident and creative in the kitchen. Its encouraging title captures exactly what many home cooks need: a little inspiration, approachable ideas, and the reassurance that preparing delicious food does not have to be complicated.
What I love most about this cookbook’s concept is its focus on making cooking accessible and enjoyable. Not everyone has hours to spend preparing elaborate meals, and having recipes that feel manageable can make a big difference in everyday life. This approach is especially appealing to beginners who are still learning their way around the kitchen, as well as busy cooks looking for fresh ideas for family meals.
A good cookbook should inspire readers to try something new without making them feel intimidated, and this title promises just that kind of welcoming experience. Cooking becomes more rewarding when recipes encourage experimentation, build confidence, and help turn ordinary ingredients into satisfying dishes. I also appreciate the idea of preparing food that can be enjoyed and shared with others, making mealtimes feel more special.
This book would be a lovely addition to a home cookbook collection and a thoughtful gift for someone who wants to develop their cooking skills. Its approachable spirit makes it appealing to a wide range of readers, from beginners to experienced cooks searching for everyday inspiration.
Overall, this cookbook celebrates the simple pleasure of making food with confidence and sharing it with people you love. Five stars for its encouraging message and inviting approach to home cooking!
*You Got This!: Recipes Anyone Can Make and Everyone Will Love* is an inviting cookbook for anyone who wants to feel more confident and creative in the kitchen. Its encouraging title captures exactly what many home cooks need: a little inspiration, approachable ideas, and the reassurance that preparing delicious food does not have to be complicated.
What I love most about this cookbook’s concept is its focus on making cooking accessible and enjoyable. Not everyone has hours to spend preparing elaborate meals, and having recipes that feel manageable can make a big difference in everyday life. This approach is especially appealing to beginners who are still learning their way around the kitchen, as well as busy cooks looking for fresh ideas for family meals.
A good cookbook should inspire readers to try something new without making them feel intimidated, and this title promises just that kind of welcoming experience. Cooking becomes more rewarding when recipes encourage experimentation, build confidence, and help turn ordinary ingredients into satisfying dishes. I also appreciate the idea of preparing food that can be enjoyed and shared with others, making mealtimes feel more special.
This book would be a lovely addition to a home cookbook collection and a thoughtful gift for someone who wants to develop their cooking skills. Its approachable spirit makes it appealing to a wide range of readers, from beginners to experienced cooks searching for everyday inspiration.
Overall, this cookbook celebrates the simple pleasure of making food with confidence and sharing it with people you love. Five stars for its encouraging message and inviting approach to home cooking!
September 23, 2026
★★★★★
You Got This! is the kind of cookbook that makes cooking feel approachable, enjoyable, and much less intimidating. I loved the welcoming spirit of this collection and the focus on recipes that feel realistic for everyday home cooks. Instead of making food preparation seem complicated, the book encourages you to get into the kitchen and simply give it a try.
The recipes offer a satisfying mix of familiar favorites and appealing ideas, making this a useful cookbook for different occasions. Whether you are preparing a quick meal after a busy day, cooking for family, or looking for something enjoyable to serve friends, there is plenty of inspiration to explore. The recipes are also approachable enough to encourage experimentation and personal touches.
What stood out to me most is the confidence the book inspires. Sometimes the hardest part of cooking is knowing where to begin, and this collection makes that first step feel easy. The straightforward approach helps take away some of the pressure while keeping the focus on delicious, enjoyable food.
You Got This! would be a wonderful addition to a beginner’s kitchen, but experienced cooks can also appreciate its practical and relaxed style. It is encouraging without being overwhelming and versatile without losing its sense of personality. A genuinely enjoyable cookbook that reminds you that making good food at home does not have to be complicated.
You Got This! is the kind of cookbook that makes cooking feel approachable, enjoyable, and much less intimidating. I loved the welcoming spirit of this collection and the focus on recipes that feel realistic for everyday home cooks. Instead of making food preparation seem complicated, the book encourages you to get into the kitchen and simply give it a try.
The recipes offer a satisfying mix of familiar favorites and appealing ideas, making this a useful cookbook for different occasions. Whether you are preparing a quick meal after a busy day, cooking for family, or looking for something enjoyable to serve friends, there is plenty of inspiration to explore. The recipes are also approachable enough to encourage experimentation and personal touches.
What stood out to me most is the confidence the book inspires. Sometimes the hardest part of cooking is knowing where to begin, and this collection makes that first step feel easy. The straightforward approach helps take away some of the pressure while keeping the focus on delicious, enjoyable food.
You Got This! would be a wonderful addition to a beginner’s kitchen, but experienced cooks can also appreciate its practical and relaxed style. It is encouraging without being overwhelming and versatile without losing its sense of personality. A genuinely enjoyable cookbook that reminds you that making good food at home does not have to be complicated.
November 3, 2025
The self-described half-Gaelic, half-garlic Morrisey defines cooking as "95 percent confidence and 5 percent the ability to read a recipe" (p. 15), and her You Got This! . . . provides recipes aplenty for the curious. I particularly appreciate her approach to many dishes where meat is the side and the main is a plant-based offering--to best meet the needs of a houseful or dinner guests of mixed dietary persuasions. The book is arranged as follows: a short introduction, a chapter called "Get Set Up for Success" covering pantry, refrigerator staples, freezer staples, kitchen tools, and a one-pager titled "What I Was Thinking When I Wrote this Book." Then the actual recipes unfold across the following scaffolding: Breakfast is My Jam, Almost Dinner (heavy hors d'oeuvres and things that could readily be dinner), Dinner Time!, Vegetables Big & Small, Bowls & Salads, Soups & Sammies, and Dessert, of Course!
First up at our house was the Sweet Potato and Black Bean Enchiladas (p. 140). On deck next is the Greek Turkey Meatball Bowls with Tomato-Cucumber Salad (p. 187). One of the things I enjoy most about her explanations is that she does not have you preheat the oven until the oven is actually needed. Four stars!
First up at our house was the Sweet Potato and Black Bean Enchiladas (p. 140). On deck next is the Greek Turkey Meatball Bowls with Tomato-Cucumber Salad (p. 187). One of the things I enjoy most about her explanations is that she does not have you preheat the oven until the oven is actually needed. Four stars!
December 9, 2025
I have long been a fan of Miss Morrisey’s Instagram page, so I was thrilled to see she released a cookbook. Before discovering her, I used to feel a little self-conscious about my old, stained (but perfectly functional!) cookware. Seeing her create such aesthetically stunning and delicious dishes with similarly well-loved items re.
It reminded me that no one cares what my pans look like, it’s the food that matters. Her recipes feel approachable, encouraging, and genuinely doable. Everything she makes seems so effortless that for the first time, I actually believe… I’ve got this!
It reminded me that no one cares what my pans look like, it’s the food that matters. Her recipes feel approachable, encouraging, and genuinely doable. Everything she makes seems so effortless that for the first time, I actually believe… I’ve got this!
September 15, 2026
⭐⭐⭐⭐⭐
Such an encouraging and approachable cookbook! I love how it takes the intimidation out of cooking and focuses on recipes that feel genuinely doable, even when you’re not an experienced cook.
The recipes are practical, inviting, and full of the kind of comforting flavors that make you want to get into the kitchen and start cooking. There’s a great variety of dishes, so it’s easy to find something for a busy weeknight, a relaxed weekend, or when you simply want to try something new.
Such an encouraging and approachable cookbook! I love how it takes the intimidation out of cooking and focuses on recipes that feel genuinely doable, even when you’re not an experienced cook.
The recipes are practical, inviting, and full of the kind of comforting flavors that make you want to get into the kitchen and start cooking. There’s a great variety of dishes, so it’s easy to find something for a busy weeknight, a relaxed weekend, or when you simply want to try something new.
January 26, 2026
Absolutely fantastic! I've been following Diane on Instagram for years and was so happy she wrote a cookbook. Her recipes and timeless, quick and different. There is always suggested variations on the recipes. Don't eat Vegetarian? She gives you meat pairings that go well with the dish. The desserts are to die for. Can't wait to make the Creamy Lemon Pie.
April 15, 2026
I find Diane so charming online, particularly her soothing voiceovers. I’m afraid the writing in her cookbook didn’t carry her persona as well as I’d hoped. The recipes seem interesting enough, but not many seem totally inventive or a foolproof method for a classic. I really like her ethos of food so will keep hoping next round brings a better editor! 🙏
June 5, 2025
Nothing is wrong with this cookbook but most of the recipes are not appealing to my family. And to be honest, a lot of them don’t appeal to me. I also don’t want to use a ton of ingredients or time to make a meal. It does not have photos of every recipe.
December 28, 2025
What a great addition to my cookbook collection! Simple hints to help keep your kitchen organized and what to have in your pantry at all times. I've followed this chef and author so long on facebook so its great to have another book out by her.
April 10, 2025
I love any cookbook that proudly includes chocolate dipped Ruffles! I got this!
Want to Read
April 24, 2025SM
May 14, 2025
This book has so many great receipts! It is definitely a kitchen favorite.
June 5, 2025
Reminds me of an Italian-Irish American Ina Garten and I mean that in the most complimentary way. Easy & approachable food and most importantly, what I want to eat/make.
July 15, 2025
She had me at the story of her parents, reminiscent of my in-laws. The recipes are family friendly, not particularly difficult and has plenty of great photos. Pasta fazool! :)
November 22, 2025
I absolutely adored this cookbook! As a "connoisseur" of all things cookbooks, this was a good read! 10/10
January 4, 2026
Took pictures of one delicious looking chicken barley soup and some molasses cookies which I’m always down for. Lovely pictures in the book, just wish every recipe got a picture!
Read
May 6, 2026I found a few recipes from this that I liked. I made the Chicken Divan and it was good and I would make again.
May 23, 2026
Love this book and Diane’s Instagram recipes. Success every time!
October 31, 2026
Lots of tasty recipes. But the index is not very helpful if you want to find them again ;)
September 30, 2026
You Got This! is a fun and approachable cookbook that makes cooking feel much less intimidating. The recipes are simple, practical, and full of flavor. I especially appreciate the clear guidance and variety, making it easy to prepare meals everyone can enjoy.
Displaying 1 - 30 of 30 reviews