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Roast: The Home Mezcal Making Guide to Crafting Delightful Tipples With Traditional Oaxacan Methods
Discover the time-honored secrets of crafting authentic mezcal right in your own kitchen!In this busy world, the special touch of handmade spirits often gets lost among mass-produced drinks.
But the unique charm of real mezcal still shines bright for those who love and understand spirits.
Many dream of capturing Oaxacan flavors in homemade mezcal.
Yet its complex rural art seems out of reach, known only to remote areas of Oaxaca.
This leaves eager enthusiasts without the know-how they need to produce this unique beverage.
Here's a fact that shows just how special Oaxaca's mezcal more than 90% of the global production of mezcal comes from this Mexican city. Indeed, it is a rare spirit.
For a beginner, mezcal can be tough. Its rich taste and old ways are so overwhelming.
But imagine if you could uncover these secrets easily, grasping its magic enough to make it at home.
This book shines a light on the journey into mezcal-making in Oaxaca. It goes beyond a simple how-to guide, and connects you to the heart of the craft in the region.
More than just adding a new skill into your arsenal, it's about experiencing a whole new culture and seeing mezcal from a new perspective.
Inside, you will
Why finding the perfect agave is key, and how where it grows affects the eventual flavor – choose your agave wisely for the best mezcalA clear breakdown of traditional Oaxacan production methods blended with handy tips for home-brewing novicesExpert advice on pairing mezcal with typical local dishes, with recipes and pointers to heighten both your food and drinkAn enlightening look into the interesting world of agave spirits – get to know the variations between mezcal, tequila, and pulqueStories and wisdom from premier Oaxacan distillers, giving you a deeper grasp and appreciation of mezcal’s rich historyHow mezcal surprisingly promotes a healthy lifestyle, especially with the paleo diet, and how to enjoy it in a wholesome wayHandy tips and creative concepts for concocting your own mezcal at home from infusion methods to agingAnd much more!
As the saying goes, “In every wrong and in every right - Mezcal.”
This book guides you through both the struggles and victories of mezcal making, where every sip tells a story.
It's about making something special from the ground up.
So, seize the moment!
Begin your journey with mezcal, where each step is a discovery and every sip a celebration. Scroll up and click “Add to Cart” right now!
But the unique charm of real mezcal still shines bright for those who love and understand spirits.
Many dream of capturing Oaxacan flavors in homemade mezcal.
Yet its complex rural art seems out of reach, known only to remote areas of Oaxaca.
This leaves eager enthusiasts without the know-how they need to produce this unique beverage.
Here's a fact that shows just how special Oaxaca's mezcal more than 90% of the global production of mezcal comes from this Mexican city. Indeed, it is a rare spirit.
For a beginner, mezcal can be tough. Its rich taste and old ways are so overwhelming.
But imagine if you could uncover these secrets easily, grasping its magic enough to make it at home.
This book shines a light on the journey into mezcal-making in Oaxaca. It goes beyond a simple how-to guide, and connects you to the heart of the craft in the region.
More than just adding a new skill into your arsenal, it's about experiencing a whole new culture and seeing mezcal from a new perspective.
Inside, you will
Why finding the perfect agave is key, and how where it grows affects the eventual flavor – choose your agave wisely for the best mezcalA clear breakdown of traditional Oaxacan production methods blended with handy tips for home-brewing novicesExpert advice on pairing mezcal with typical local dishes, with recipes and pointers to heighten both your food and drinkAn enlightening look into the interesting world of agave spirits – get to know the variations between mezcal, tequila, and pulqueStories and wisdom from premier Oaxacan distillers, giving you a deeper grasp and appreciation of mezcal’s rich historyHow mezcal surprisingly promotes a healthy lifestyle, especially with the paleo diet, and how to enjoy it in a wholesome wayHandy tips and creative concepts for concocting your own mezcal at home from infusion methods to agingAnd much more!
As the saying goes, “In every wrong and in every right - Mezcal.”
This book guides you through both the struggles and victories of mezcal making, where every sip tells a story.
It's about making something special from the ground up.
So, seize the moment!
Begin your journey with mezcal, where each step is a discovery and every sip a celebration. Scroll up and click “Add to Cart” right now!
276 pages, Kindle Edition
Published June 23, 2024
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Displaying 1 - 16 of 16 reviews
July 10, 2024
Mezcal's Mystique Revealed: A Homebrewer's Cultural Odyssey...
David Dumont's "Roast: The Home Mezcal Making Guide" is an intriguing and detailed look at how to make true mezcal at home. This book stands out for its unusual combination of ancient Oaxacan techniques and practical advice for contemporary fans. Dumont's work is more than just a how-to manual; it delves deeply into mezcal's cultural significance and rich history. The author effectively blends technical instructions with unique insights from leading Oaxacan distillers, resulting in an informed and compelling story.
One of the book's virtues is its attention to detail, from choosing the ideal agave to knowing how growing conditions influence flavor nuances. The inclusion of food matching suggestions and dishes offers another degree of value for readers who want to fully immerse themselves in the mezcal experience. "Roast" is a comprehensive approach, which includes discussions about health, comparisons to other agave spirits, and inventive infusion methods. This broad covering assures that both beginners and seasoned lovers will discover useful information within its pages.
Dumont's enthusiasm for the subject shines through, making "Roast" more than just a guidebook, but an invitation to go on a tasty and culturally rich trip into the world of mezcal production. Highly recommended.
David Dumont's "Roast: The Home Mezcal Making Guide" is an intriguing and detailed look at how to make true mezcal at home. This book stands out for its unusual combination of ancient Oaxacan techniques and practical advice for contemporary fans. Dumont's work is more than just a how-to manual; it delves deeply into mezcal's cultural significance and rich history. The author effectively blends technical instructions with unique insights from leading Oaxacan distillers, resulting in an informed and compelling story.
One of the book's virtues is its attention to detail, from choosing the ideal agave to knowing how growing conditions influence flavor nuances. The inclusion of food matching suggestions and dishes offers another degree of value for readers who want to fully immerse themselves in the mezcal experience. "Roast" is a comprehensive approach, which includes discussions about health, comparisons to other agave spirits, and inventive infusion methods. This broad covering assures that both beginners and seasoned lovers will discover useful information within its pages.
Dumont's enthusiasm for the subject shines through, making "Roast" more than just a guidebook, but an invitation to go on a tasty and culturally rich trip into the world of mezcal production. Highly recommended.
July 15, 2024
This book made me love mezcal and its history
Wow, just when I thought I had seen it all, this book appeared that teaches you how to make mezcal at home. Can you believe it?
I declare myself a lover of tequila and mezcal, but especially mezcal for its tradition and unique flavor. This book tells you about the history of how it was born, how it was created, how the process is and all the data that exists about this distillate.
After this, it teaches you step by step how to make mezcal at home in an easy, fun and delicious way. Now, in all my meetings, I cannot miss the homemade mezcal, I love it.
I recommend this book to all the curious that without believing it can create a delicious mezcal that will leave everyone surprised.
Wow, just when I thought I had seen it all, this book appeared that teaches you how to make mezcal at home. Can you believe it?
I declare myself a lover of tequila and mezcal, but especially mezcal for its tradition and unique flavor. This book tells you about the history of how it was born, how it was created, how the process is and all the data that exists about this distillate.
After this, it teaches you step by step how to make mezcal at home in an easy, fun and delicious way. Now, in all my meetings, I cannot miss the homemade mezcal, I love it.
I recommend this book to all the curious that without believing it can create a delicious mezcal that will leave everyone surprised.
July 15, 2024
A guie for mezcal lovers!
This book seems like a complete guide for anyone wishing to embark on the adventure of making mezcal, as it offers a cultural immersion along with practical instructions. It not only encourages one to follow a recipe, but also to appreciate the rich history and cultural significance of this spirit.
This book offers a deeper understanding of mezcal production in Oaxaca, its history and cultural significance as well as providing clear instructions on traditional methods with adaptations for the home setting.
I recommend reading this book to discover tips and ideas for making unique mezcals through infusions and aging techniques which was the greatest use I had after reading this text!
This book seems like a complete guide for anyone wishing to embark on the adventure of making mezcal, as it offers a cultural immersion along with practical instructions. It not only encourages one to follow a recipe, but also to appreciate the rich history and cultural significance of this spirit.
This book offers a deeper understanding of mezcal production in Oaxaca, its history and cultural significance as well as providing clear instructions on traditional methods with adaptations for the home setting.
I recommend reading this book to discover tips and ideas for making unique mezcals through infusions and aging techniques which was the greatest use I had after reading this text!
July 16, 2024
What I loved the most about this book is how the author captions the essence of it all, not concentrating only on the recipe or preparation, but also on its history and the culture surrounding this iconic spirit.
I started small, brewing my own beer, and this was the gateway to a whole new world. Drinking what you prepared is amazing, it ignites creativity and lets you experiment to achieve that desired perfect drink. Dumont shares the dos and don´ts, making the journey easier and more informed, saving the reader from costly mistakes.
Overall, it's an interesting read for lovers of Mezcal, this enigmatic spirit that many people mistake with Tequila but, in reality, it is completely different.
I started small, brewing my own beer, and this was the gateway to a whole new world. Drinking what you prepared is amazing, it ignites creativity and lets you experiment to achieve that desired perfect drink. Dumont shares the dos and don´ts, making the journey easier and more informed, saving the reader from costly mistakes.
Overall, it's an interesting read for lovers of Mezcal, this enigmatic spirit that many people mistake with Tequila but, in reality, it is completely different.
July 12, 2024
Great book for a mezcal lover
This book would make an excellent gift for the mezcal lover in your life. The book is written for a reader who wants to make mezcal in their home, but I personally as a mezcal lover who has no intention of distilling my own still thoroughly enjoyed the book. It's got good history and background about the drink, as well as everything you need to know if you want to make your own. There was some cultural aspects included as well, and there are a few sweet pictures that sort of bring the text together and make it a more enjoyable read. Great book and am interesting and soothing read.
This book would make an excellent gift for the mezcal lover in your life. The book is written for a reader who wants to make mezcal in their home, but I personally as a mezcal lover who has no intention of distilling my own still thoroughly enjoyed the book. It's got good history and background about the drink, as well as everything you need to know if you want to make your own. There was some cultural aspects included as well, and there are a few sweet pictures that sort of bring the text together and make it a more enjoyable read. Great book and am interesting and soothing read.
July 12, 2024
This is an informative and truly complete book about a unique beverage, the Mezcal. The book is organized in twelve chapters; throughout its content we can discover useful information such as, what it is, important data of its origins, its categories, the challenges by the producers and the places where we can find it.
This book is probably a bit unique and dedicated only to beverage enthusiasts, or those who are curious about the customs of other countries. In any case, anyone who has their eyes on it will undoubtedly experience the rich cultural heritage from a very reliable source.
Highly recommended piece of work that offers a fresh perpective!
This book is probably a bit unique and dedicated only to beverage enthusiasts, or those who are curious about the customs of other countries. In any case, anyone who has their eyes on it will undoubtedly experience the rich cultural heritage from a very reliable source.
Highly recommended piece of work that offers a fresh perpective!
July 12, 2024
I must confess that the only spirit I thought was produced in Mexico was tequila. I have heard about mezcal before, but I did not know it was so known. My bad! I now know the difference between them, which is clearly explained by author Dumont.
Roast is a perfect guide, truly educational on the origin and history of mezcal, and how it is produced. The whole explanation is in detail and clear, backed up with yummy drink recipes, being the spicy hot chocolate with chili, cinnamon, and mezcal on page 2085 my favorite one.
I found this book not only educational, but also engaging and entertaining for all types of adult readers.
Roast is a perfect guide, truly educational on the origin and history of mezcal, and how it is produced. The whole explanation is in detail and clear, backed up with yummy drink recipes, being the spicy hot chocolate with chili, cinnamon, and mezcal on page 2085 my favorite one.
I found this book not only educational, but also engaging and entertaining for all types of adult readers.
July 12, 2024
I love books where you can feel completely immersed in the author's narrative, and this is one of them. We know that Mexican culture has always been important and very popular, but I had never read an author so interested in a drink like mezcal, a very unique liquor that has a very artisanal and different process from other alcoholic beverages in the region and the world. Understanding the uniqueness of mezcal and the rigors of the process behind it is really exciting and complex, it really made me create a fascination for it that no other reading had ever awakened in me. If you are interested in history, process and culture, you will love this book.
July 13, 2024
I am obsessed with Mexican culture and this book just came into my life and brought me a lot of information that I didn't know about such a unique drink as Mezcal. It is so informative and detailed, that even if you have never tasted the drink, you will feel like you know how it tastes and smells. I was delighted with all the cultural themes behind the drink and the passion that the author has for it is evident and makes you live it with each text. I highly recommend this book, you will understand the art behind this liquor that is produced in Mexico, Oaxaca. A pure liquor and all the detail behind the importance of the agave that is really fascinating.
July 14, 2024
Very interesting!
I had no idea what Mezcal was until I read this book. My sister is a bar tender and was actually learning about traditional drinks from different countries so we both learned about Mezcal thanks to this book. Throughout this book you will learn the history of Mezcal, its composition, origin and how to make it yourself.
It’ll teach you its origins and how it was prepared to how it has changed through the years.
I really enjoyed this book and I think it’s a great tool for anyone who is looking to learn something new.
This book is slightly lengthy as it does provide a lot of information but it’s definitely worth it.
I had no idea what Mezcal was until I read this book. My sister is a bar tender and was actually learning about traditional drinks from different countries so we both learned about Mezcal thanks to this book. Throughout this book you will learn the history of Mezcal, its composition, origin and how to make it yourself.
It’ll teach you its origins and how it was prepared to how it has changed through the years.
I really enjoyed this book and I think it’s a great tool for anyone who is looking to learn something new.
This book is slightly lengthy as it does provide a lot of information but it’s definitely worth it.
July 13, 2024
This book is presented as a complete guide to making authentic mezcal in your own kitchen at home. It is truly exciting for those interested in delving into the world of mezcal and learning more about it.
It offers an in-depth look at the history and craftsmanship behind this unique spirit, as well as practical tips and steps to follow for those who want to make their own mezcal at home. In addition, I found the book's connection to culture and traditions extremely interesting and enticing. I recommend it for all lovers of drinks and gastronomy.
It offers an in-depth look at the history and craftsmanship behind this unique spirit, as well as practical tips and steps to follow for those who want to make their own mezcal at home. In addition, I found the book's connection to culture and traditions extremely interesting and enticing. I recommend it for all lovers of drinks and gastronomy.
July 6, 2024
Interesting read
I found this book to be interesting. I had never heard of Mezcal until I came across this book. It's a comprehensive overview of all aspects of Mezcal. There's a little bit of history and regional information about how to be pared with traditional cuisine. Very good read!
I found this book to be interesting. I had never heard of Mezcal until I came across this book. It's a comprehensive overview of all aspects of Mezcal. There's a little bit of history and regional information about how to be pared with traditional cuisine. Very good read!
July 6, 2024
Interesting read!
This book is well written and easy to understand. It teaches you about mezcal, its history what it is and how its made. The agave plant is very important in this book so you learn slot about it and how you can make your own mezcal. I recommend this book to anyone who is curious about me cal or ambitious and want a to make their own.
This book is well written and easy to understand. It teaches you about mezcal, its history what it is and how its made. The agave plant is very important in this book so you learn slot about it and how you can make your own mezcal. I recommend this book to anyone who is curious about me cal or ambitious and want a to make their own.
July 7, 2024
This was quite interesting
This was quite interesting. This not only talked about how to make your own spirits in the kitchen, but it also talked about where the stuff grows, the environmental factors that take place, and how it affects the flavor.
For anyone wanting to try to make their own spirits, this is the book for you.
It is helpful and gives more than just a how-to book.
This was quite interesting. This not only talked about how to make your own spirits in the kitchen, but it also talked about where the stuff grows, the environmental factors that take place, and how it affects the flavor.
For anyone wanting to try to make their own spirits, this is the book for you.
It is helpful and gives more than just a how-to book.
July 11, 2024
interesting with great recipes
If you ever thought about making mezcal at home this is a great book with great details. I thought mezcal and tequila was the same but they are not and this book explains that well. It explains the history to mezcal very well which makes this a great book to read
If you ever thought about making mezcal at home this is a great book with great details. I thought mezcal and tequila was the same but they are not and this book explains that well. It explains the history to mezcal very well which makes this a great book to read
July 25, 2024
Great introduction to Mezcal
I have this friend who lives in Mexico and is always talking about Mezcal. As an American I had never heard of it despite living in Texas. This book really helped me understand what Mezcal is and how it is made. I love how it is do deep in tradition and roots. This is a great book for people to be introduced to Mezcal!
I have this friend who lives in Mexico and is always talking about Mezcal. As an American I had never heard of it despite living in Texas. This book really helped me understand what Mezcal is and how it is made. I love how it is do deep in tradition and roots. This is a great book for people to be introduced to Mezcal!
Displaying 1 - 16 of 16 reviews