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The Ultimate Italian Cookbook: Over 200 Authentic Recipes from All over Italy
900+ full-color photos. 9 x 11 5/8.
256 pages, Hardcover
First published September 1, 1995
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Displaying 1 - 3 of 3 reviews
January 27, 2010
Excellent. Great pictures, easy to follow recipes and lots to choose from.
January 11, 2013
A most excellent Italian cookbook. Simple recipes and easy to use book. Everything tastes great!
February 17, 2013
Some great recipes though not as authentic as it claims to be. The instructions for making your own fresh pasta proved disastrous in our house. But a lot of the soups and sauces are tasty.
Displaying 1 - 3 of 3 reviews