Embark on a culinary journey through the heart of Uttarakhand with Prachi Raturi Misra’s captivating food memoir, Uttarakhand Food and Folktales of the Hills. Discover over 100 meticulously curated recipes that celebrate the rich culinary heritage of the mighty hills. From delightful snacks to comforting main courses, flavourful chutneys and raitas, and irresistible sweets, each dish is a testament to tradition with a touch of modern flair. Complementing these recipes are six enchanting folktales, vibrant artworks, and a generous serving of nostalgia. Join us as we revive and savour the essence of Uttarakhand’s gastronomic treasures.
I’m probably the first person who is rating this book on Goodreads and so glad to be one! What a fantastic book, feels like wrapping myself in a mountain hug on a rainy morning. My words of gratitude will never be enough for the way this book has entered my life.
A collection of most kinds of recipes from Uttarakhand, Prachi has made life of those who live away from mountains so much less painful. This book is home, right after my Himalayas.