Home Cheese Making: 25 Recipes to Delight Your Taste Buds

by Martha Stone

This book is designed to help you walk through the cheese making experience because you deserve to learn something special. Cheese is a true delicacy because it can be enjoyed with a variety of other foods. Whether you want to pair it with red wine, enjoy it with bread, or have it all on its own, you can't go wrong with cheese. Here’s hoping that from now on, you’ll give home cheese making the attention it deserves.

Genres: Cooking, Cookbooks

63 pages, Kindle Edition

First published April 9, 2014

Reviews

[Mari Gee · Rating 3 out of 5]

Short and to the point. Each recipe has a brief description and serving suggestions.

Would have preferred pictures.