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Coffee
There is nothing better than a cup of fresh hot coffee served with cake, any time, anywhere. This gorgeous hard-back book shows you how to be your own barista and make delicious, rich coffee, decadent cakes and biscuits as well as some naughty liquor coffees. All easy to make with little time needed for preparation with a minimal amount of ingredients or core ingredients you would have in the kitchen cupboard.
192 pages, Hardcover
First published October 1, 2014
2 people want to read
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