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The Field & Stream Wilderness Cooking Handbook: How to Prepare, Cook, and Serve Backcountry Meals
An entertaining and practical guide.
160 pages, Paperback
First published September 1, 2001
4 people want to read
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Displaying 1 - 2 of 2 reviews
June 27, 2022
This book is for a very specific audience: Somebody who is willing and able to catch & eat a squirrel, but doesn't know how to cook apples in tin foil by a fire.
Lots of instructions on equipment, lots of discussion of best uses of a dutch oven and other types of fire cooking. Recipes are all pretty basic.
Lots of instructions on equipment, lots of discussion of best uses of a dutch oven and other types of fire cooking. Recipes are all pretty basic.
December 24, 2009
Great book for wilderness cooking. Info on several different methods. Good instruction. Good pictures.
Displaying 1 - 2 of 2 reviews