Winemaking is as old as civilization itself, and this illuminating volume takes a unique approach to that by exploring 100 bottles that have had the biggest impact on the evolution of wine. Moving from the first cork tops to screw caps, renowned wine writer Oz Clarke presents such landmarks as the introduction of the cylindrical wine bottle in the 1780s; the first estate to bottle and label its own wine (formerly sold in casks to merchants only); the most expensive bottle sold at auction and the oldest unopened bottle; the change in classifications; and the creation of numerous famous vintages. Fully illustrated with photographs of bottles, labels, and other images, this is a beautiful tribute to the "bottled poetry" that is wine.
Fantastic and fun to read stories about epic wines... from bottle shapes to Hungarian Tokaji and Nazu Wines to Parker Points... highly opinionated fun!
Хороша книга для знайомства з вином. Тут багато цікавих історій, і так само є нудні історії, які потребують глибших знань у виноробстві.
А ще, це книга не про сто пляшок вина. Тут просто сто різних розповідей з історії вина. Як розвивалось виноробство, що пили древні греки та римляни, як зинфандельпотрапив у Північну Америку, і чи зинфанделтце взагалі.
Для тих, хто цікавиться темою вина, книга буде справді корисною.
Oz Clarke taps into a wealth of personal wine knowledge to present a concise, yet informative history of major moments in wine. Even if you are at the beginning of your wine tasting adventure, you will likely find many relatable moments. For instance, my first bottle of wine was a Yellow Tail Shiraz that I bought from a CVS. There is a moment talking about Austrailian Wines, and the no-nonsense consistent approach that allows for a fairly consistent, branded wine (and I still maintain to this day that you could do much worse at the price point). However, my favorite part of the read was definitely the beginning of the book, and learning a bit more about the role that wine played in the Ancient Greek and Roman cultures. Highly reccomend the read!
Many wine books, due to the nature of detail when talking about wine, are very dense, and almost encyclopedia-like and not in a bad way. This book is not one of those. It is organized and written in a very easy to read way, 1-2 pages on each wine/wine event/wine moment. This is a very engaging book and great for people who are not familiar with wine at all and want to start learning more or just be more informed. They put the whole wine business in context. It is multi-layered, you can find recommendations on wine, places to visit, wine regions. It is one of those books that I think is a classic and needs to be in any wine library. It is a good read!!!!
A must-read for wine enthusiasts. It's not the 100 "bottles" per se that matter - many of them are by the author's admission of dubious provenance or stand-ins for a larger theme. But it's basically a history of wine over the last 2,000+ years with various wines thrown in as exemplars of an event or idea (e.g. "labeling wine from a particular producer was a big deal" or "you can make good wine in South Africa," etc.) I wish I had bought the physical book rather than the Kindle version as the photos and layout do shine that way. Overall my favorite book about wine.
Fun read. This is my field of study so for me it was refreshing and not as dense as a reference book. I liked the framework of the book and thought it read as a well organized narrative take on wine history in small stories that kept a quick and engaging pace.
Very fun and easy read. I hoped for bit more depth of history but still enjoyed the authors expertise and opinions. Left with some interesting wines to seek out, and a decent coffee table book addition.
Really fun page stories on wines or styles you know most of if you’re s wine drinker - but facts you don’t. Interesting “how’s” and “why’s” to wine. Worth reading. He’s funny too!
A great book if you are interested in wine and want to know more about its history. Basically, it is a set of short stories about major names, discoveries or inventions in wine realm. Including photos:)
If words Chateau Margaux, Bordeaux left bank, Saint Emillion or Auslese are familiar to you but you want to know more about the story behind them - read this book. Otherwise, I would recommend to start first with some wine glossary or Wine folly first.
At times I got somewhat disturbed with too informal language, but consider it to be a great read anyway.
My boss let me borrow his copy of this book, raving about Oz's writing style and the ease of picking up individual stories. And it is true! Oz Clarke takes what could be a dry subject and gives us many little vignettes across the many millenia of wine production and trade. The stories are light and ... I am sorry. I am not intending wine puns, but they just seem to ... flow from the subject. Please forgive me.
Anyway, it is easy to pick up this book and open to any random page and find something interesting and, yes, fun to read. Whether pontificating on the ancient Egyptians, or ruminating on more modern events such as wine in a box, Oz is engaging. He brings these stories to the people. And though I am no vinophile, I defintely learned a lot and enjoyed it.
I have been reading Oz Clarke books for several years now and they do not disappoint . Well-researched and full of timely information and trends. I always finish one of his books and find myself amazed at what I still learn . He's very entertaining in his writing style and honest in his opinions.
It is a fantastic book for a wine enthusiast, it gives a lot of information about the history of wine, the development of wine industry, starting point of the many wine companies of today. The idea of giving all these under 100 different titles is brilliant, it does not exhaust you and also gives you the chance to enjoy the book page by page in 100 days. I didn't want it to end.