Unlikely Pairing by Sylvia Grant is a sweet, light romantic novella about two very different people thrown together in a televised cooking competition who find that simmering attraction and shared laughter can transform initial discomfort into something tender and surprising. Sarah, a food critic weary of her reputation and hesitant to step far outside her comfort zone, finds herself teamed with Max, an enthusiastic and charismatic celebrity chef whose charm makes her both exasperated and quietly curious. As they navigate the heat of the competition and their own guarded feelings, moments in the kitchen teach them a great deal about trust, acceptance, and the delicious unpredictability of connection.
What captured my heart most was how cosy and sincere the story feels even in its brief span: Grant uses every page to gently build warmth between Sarah and Max, making their moments together feel playful, vulnerable, and genuine. I loved how the cooking backdrop wasn’t just a setting but a mirror for their growth, with dishes coming together in harmony as their personalities slowly find a rhythm with one another. Sarah’s initial anxiety about being out of her depth and Max’s easy confidence created such a delightful contrast, and I found myself smiling at the small breakthroughs when each let down their guard. Though the novella is on the shorter side at 68 pages, the emotional payoff felt satisfying and left me wishing I could spend even more time with these characters.
My rating: 4 out of 5 stars. I’m giving it four stars because it charmed me with its heartfelt chemistry and gentle sweetness, and while I always long for a bit more length in a romance this lovely, what it offers feels wonderfully complete and comforting.