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Crowded Kitchen: No-Fuss Drinks, Dinners, Desserts, and More for Every Type of Gathering

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An approachable, everyday cookbook from the mother-daughter duo behind Crowded Kitchen.

Do you struggle to put a meal together that the whole family will eat? Mother-daughter duo Beth and Lexi understand that struggle just too well. A down-to-earth guide for cooks of all levels and adaptable to all dietary preferences, their debut cookbook brings a collection of family-tested and social media-approved recipes from their crowded kitchen straight to yours.

Whether you’re cooking dinner with your family, hosting a cocktail night with your friends, or just need some culinary inspiration, this cookbook has you covered from drinks to dessert. Crowded Kitchen delivers 100+ recipes including refreshing cocktails, simple appetizers, hearty dinners, and indulgent desserts, each tied together with meal plans boasting the perfect pairings.

Bring your loved ones around the table with flavorful meals made with fresh, seasonal ingredients. With simple and creative recipes like Berry Coconut Breakfast Quinoa, Michigan Cherry Salad, Pumpkin Ricotta Gnocchi, Cranberry Orange Whiskey Cocktail, Pineapple Passion Fruit Rum Punch, and Strawberry Peach Spoon Cake, Crowded Kitchen will solve the needs of the modern home chef.

272 pages, Hardcover

Published February 24, 2026

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About the author

Beth Sinclair

7 books1 follower

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5 stars
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Displaying 1 - 4 of 4 reviews
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Author 2 books15 followers
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July 30, 2026
Cookbook club - easy recipes for home cooks. Feels like it’s written for the internet. This didn’t have a lot of ideas I haven’t had or combinations I hadn’t tried.
4 reviews
August 10, 2026
Great recipes, easy to follow, and perfect results.
1 review1 follower
September 5, 2026
So many great recipes!!
Love the watermelon gazpacho, the blueberry, blackberry salad, the avocado and cucumber gazpacho
The soups are amazing,too
Displaying 1 - 4 of 4 reviews