Lazy Cook’s Guide To Making Good Food

by David Duncan

Lazy Cook’s Guide To Making Good Food

This Guide Will Help You:
• Make delicious food with minimum ingredients that’s easy and convenient
• Learn how to cook the perfect steak and roast chicken without relying on recipes
• Learn the art of making delicious ice cream that rivals those of premium ice cream.

Here are some of the recipes that you’ll find in this book:
Crazy Good Baked Asparagus
Granita
Ultimate Rib Eye Steak
Grilled Sirloin Steak
Baked Cauliflower
Buttered Cauliflower
Buttered Asparagus
Real Vanilla Ice Cream
Kale Chips
Basic Cheese Omelet
Baked Snap Peas
Stir-fried Squash
Basil Tomato and Ricotta Salad
Easy Pickles
Easy Garlic Bread
Tartar Sauce
Stir-fried Red Cabbage
Bacon-wrapped Asparagus
Brussel Sprouts with Pancetta
Buttered Carrots
Baked Chili Potato
Stir-fried Button Mushrooms
Basic Fruit Salad

A Personal Note From the Author
You do not need a complicated list of ingredients to make good food. I created this book with this idea in mind. You’ll learn how to make delicious food that you can cook everyday and tweak according to your tastes. You’ll find versatile recipes that you can easily master. And when you’re done reading, you’ll realize that all it takes is a few tools and a little know-how to make delicious food with minimal ingredients.

Genres: Cookbooks, Reference

80 pages, Kindle Edition

First published August 24, 2014

About the author

Librarian Note: There is more than one author with this name on GR

Reviews

[Julie Barrett · Rating 4 out of 5]

Lazy Cook’s Guide To Making Good Food by David Duncan
Book starts out with introduction that describes briefly the chanters.
Recipes are very minimal and use only 3-5 ingredients. Basic techniques that you should understand.
Salt, is discussed in many forms and ways. Cooking along with a lot of tips for grilling, using a thermometer.
Chapter 2 starts with the recipes. There are no pictures and no nutritional information but you should be able to substitute for your dietary needs.
Recipe includes ingredient list of a handful of items, how to prep and cook and some notes included.
Like recipe for kale chips as I've tried a few and they've yet to turn out good.
No order to the recipes-not categorized and not alphabetized.
Lot to choose from but don't think I'd refer to this as a lazy cook's book because I know preparing meals is not a lazy thing to do.

[Rita Brown · Rating 5 out of 5]

Easy tasty recipes

Just a few ingredients and easy well explained processes. I am looking forward to using quite a few techniques and recipes.

[Charlie Purple · Rating 5 out of 5]

Simplicity for beginners

A simple guide to make cooking anything within to its best, without complicating it with ingredients that you have never heard of. Simple and direct.