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Low Fat Cookbook: The Essential Low Fat Cookbook On All Day Clean Eating, Low Fat Recipes And Low Fat Diet Meals
The Tastiest And Most Healthy Recipes For All Day Clean Eating! You’re about to discover some of the most healthiest, delicious recipes in this low fat cookbook. Millions of people around the world are overweight and eating an unhealthy diet. A lot of this is because the general population have not been properly schooled in how to eat low fat food and incorporate exercise into their daily lives. Many people think low fat food is boring and not tasty, this couldn't be further from the truth! As long as you follow our basic recipes that anyone can cook then you are well on your way to a healthy diet. Low Fat Cookbook is here to help with some very easy to make low fat recipes that will make you want to get into the kitchen ASAP! Having a healthy life can be made much, much easier if you start planning your meals and start thinking natural and healthy low fat meals. If you're looking to boost your immune system, make delicious, healthy meals and have a healthy lifestyle through low fat cooking methods, then this is the book for you! If you want the ultimate low fat cookbook to be able to make healthy, delicious meals for you and your family then get this book now!
- GenresCookbooks
52 pages, Kindle Edition
First published December 11, 2014
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Displaying 1 - 3 of 3 reviews
June 6, 2024
A very basic LOW FAT COOKBOOK but the remainder of the title is not fulfilled, IMO. This book was written 10+ years ago and is currently being offered for free on a variety of book lists, (Book Bub, eReader Cafe, etc), and Kindle Unlimited.
Each chapter is short and contains 2-3 recipes; that’s it. The entire book is 43 pages minus publisher stuff. Directions are simple but will drive Americans crazy with the use of grams to measure bigger ingredients. Small amounts use teaspoons and tablespoons.
I was hoping to find one or two decent recipes but the only positive thing I found was an interactive table of contents. I do have questions, however. Are kale chips really considered a breakfast food? Can four servings of a frittata really be made with only two eggs?
There are no pictures for any recipes and the nutritional value information is limited to calories per serving. As far as cookbooks go, this one is underwhelming; a decided case of: you get what you pay for📚
Each chapter is short and contains 2-3 recipes; that’s it. The entire book is 43 pages minus publisher stuff. Directions are simple but will drive Americans crazy with the use of grams to measure bigger ingredients. Small amounts use teaspoons and tablespoons.
I was hoping to find one or two decent recipes but the only positive thing I found was an interactive table of contents. I do have questions, however. Are kale chips really considered a breakfast food? Can four servings of a frittata really be made with only two eggs?
There are no pictures for any recipes and the nutritional value information is limited to calories per serving. As far as cookbooks go, this one is underwhelming; a decided case of: you get what you pay for📚
April 30, 2018
Lots a good recipes
This book is full of tasty recipes that I can't wait to try. My whole family will enjoy these meals without knowing they are low fat.
This book is full of tasty recipes that I can't wait to try. My whole family will enjoy these meals without knowing they are low fat.
March 14, 2019
Excellent
Brilliant recipe ideas and tasty. Nice variety too. Well worth reading to get some nice ideas which you can change to suit you
Brilliant recipe ideas and tasty. Nice variety too. Well worth reading to get some nice ideas which you can change to suit you
Displaying 1 - 3 of 3 reviews


