Eating on a Mountain at the End of the World: How I Found Love, Humor, and Beauty in My Quest for Ethical Food

by Zackary Vernon

156 pages, Hardcover

Published June 2, 2026

About the author

Zackary Vernon is a writer and scholar based in Boone, North Carolina. His work has appeared in a range of magazines and journals, including The Bitter Southerner, Carolina Quarterly, and Southern Cultures, and he has received both the Alex Albright Creative Nonfiction Prize and the Randall Kenan Prize from the North Carolina Literary Review. He is the author of the YA novel Our Bodies Electric.

Reviews

[Fathi · Rating 4 out of 5]

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