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Batch from Scratch
Embrace the benefits of batch cooking with Batch from Scratch, the essential companion to the hit Channel 4 series.
Written by Suzanne Mulholland (aka The Batch Lady), this interactive planner features a comprehensive 28-day meal plan and a variety of breakfast, lunch and dinner recipes as seen on TV. Discover the joy of following a structured weekly batching routine with ease.
It includes a customisable meal planner, encouraging readers to adapt their batching to fit their family’s needs. With the ability to write directly into the book, readers will feel as though The Batch Lady herself has stepped into their kitchen to lend a hand.
With a 15-page introduction covering the fundamentals of batch cooking, you'll learn everything from shopping and prepping to freezing and storage techniques. Ideal for busy families, solo diners, or anyone looking to bring more structure and ease to mealtimes. This is the ultimate method for cooking when you don't like cooking.
Written by Suzanne Mulholland (aka The Batch Lady), this interactive planner features a comprehensive 28-day meal plan and a variety of breakfast, lunch and dinner recipes as seen on TV. Discover the joy of following a structured weekly batching routine with ease.
It includes a customisable meal planner, encouraging readers to adapt their batching to fit their family’s needs. With the ability to write directly into the book, readers will feel as though The Batch Lady herself has stepped into their kitchen to lend a hand.
With a 15-page introduction covering the fundamentals of batch cooking, you'll learn everything from shopping and prepping to freezing and storage techniques. Ideal for busy families, solo diners, or anyone looking to bring more structure and ease to mealtimes. This is the ultimate method for cooking when you don't like cooking.
121 pages, Kindle Edition
Published February 12, 2026
12 people are currently reading
2 people want to read
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Displaying 1 of 1 review
February 14, 2026
I was impressed with the first TV series and plan to watch the second series. This book is from the series and the author/presenter lays out very clearly how to batch cook and freeze for the week ahead or a whole month.
The book is very well laid out and is easy to follow. It’s also full colour. The author includes recipes too. I’m vegetarian so some will need tweaking but there are plenty of easy vegetarian recipes to be had that I can use instead.
Suzanne Mulholland is known as The Batch Lady. She started doing this on her own and her friends kept asking her for tips and tricks and it blossomed from there. She has her own website and Amazon page where she sells the tools needed and her website offers video tutorials. This, to me is the easiest and quickest way to do this and all seems fairly simple
The book is very well laid out and is easy to follow. It’s also full colour. The author includes recipes too. I’m vegetarian so some will need tweaking but there are plenty of easy vegetarian recipes to be had that I can use instead.
Suzanne Mulholland is known as The Batch Lady. She started doing this on her own and her friends kept asking her for tips and tricks and it blossomed from there. She has her own website and Amazon page where she sells the tools needed and her website offers video tutorials. This, to me is the easiest and quickest way to do this and all seems fairly simple
Displaying 1 of 1 review