Sourdough bread not only tastes great but it is easy to make from three simple ingredients: flour, water and salt. It does take a little longer to rise than yeast-baked bread but the extra time is worth it. This book shows you how to produce perfect sourdough bread in simple, easy to follow steps.
This is a good basic e book to start you making sourdough bread. Reading this book , gives me the confidence to have a go . Use this with the No Knead Sourdough , and 1 ,2 ,3 Sourdough bread videos on YouTube. I also recommend Jim Lahey Sullivan Street Bread Book.
Been making my own bread for a few months. I've tried making sourdough before but I don't think I got the starter right. (I followed a different recipe) John's advice and recipes seem much simpler. Am giving it a go over next few weeks and hope to achieve a good sourdough bread.
I loved reading this book and although I have never made bread except in a bread machine now I want to try my hand at sourdough. A really interesting book, don't hesitate just buy you won't regret it.
Very simple, but contains lots of good information for beginning sourdough bakers. Not for advanced sourdough bakers though... But excellent for if you're just starting out.