Jump to ratings and reviews
Rate this book

In the Kitchen: A Collection of Home and Family Memories

Rate this book
“My home is my memories of laughter, family, and food.” Drink in and savor your favorite family memories—the ones that start right in your kitchen. Popular TV personality Allison Waggoner brings her family’s favorite recipes to your table in this beautiful collection of meals you can make for special occasions or any day. Delight Blueberry Cream-Cheese Stuffed French Toast Salted Caramel Hand Pies Baked Rigatoni with Fennel and Sausage Ricotta Stuffed Meatballs With recipes for brunch, dinner, dessert, and drinks, this cookbook invites you into the kitchen to create your own family memories, full of delicious food, fun with friends, and love that lasts a lifetime.

185 pages, Kindle Edition

First published December 7, 2014

1 person is currently reading
2 people want to read

About the author

Ratings & Reviews

What do you think?
Rate this book

Friends & Following

Create a free account to discover what your friends think of this book!

Community Reviews

5 stars
2 (50%)
4 stars
0 (0%)
3 stars
2 (50%)
2 stars
0 (0%)
1 star
0 (0%)
Displaying 1 - 4 of 4 reviews
Profile Image for Peggy Barnett.
741 reviews4 followers
July 14, 2020
This cookbook is okay and probably best for a cook starting out.

The biggest problem I have with this cookbook is the inability to print out a recipe. I do not do well having attempted before to cook from a Kindle.
Profile Image for Yolanda Johnson-Bryant.
Author 4 books24 followers
May 3, 2015
Publication Date: December 9, 2014 Title: In the Kitchen– Allison Waggoner –– 151 Pages – Front Table Books – 978-1462116799– Electronic ARC – 3 Stars

I absolutely love cookbooks. I am always looking for new recipes as well as healthy recipes; not necessarily together. I tried to find a few recipes in this book and found it very hard to do, as this cookbook appears to be geared towards a more specific taste throughout. Tried as I might, I did find a few recipes I liked like, Butternut Soup with Sage Croutons, Clam Chowder, Caramel Pecan Rolls, Sea Scallops and Creamy Asparagus Soup With Seared Scallops.

I understand that the recipes in this cookbook are from Mrs. Waggoner’s family memories, but it’s not for everyone. In addition, I’ve paid lots for cookbooks, but cannot see paying $30 for this particular cookbook. It was a bit of a miss for me.
Profile Image for Babs.
Author 15 books190 followers
January 11, 2015
Allion Waggoner 's book is wonderful. The pictures are wonderful and the recipes are easy to make. I love how the directions and ingredients are two different colors and easy to jump to. This is not an ordinary cookbook this is a nice guide to help make your cooking a better experience and fun to do with your family. This is a must cookbook for any home.
Displaying 1 - 4 of 4 reviews

Can't find what you're looking for?

Get help and learn more about the design.