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Kitchen Conversations: Robust Recipes and Lessons in Flavor from One of America's Most Innovative Chefs

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Kitchen Conversations is a double portion of culinary wisdom from one of the great cooks and cooking teachers of our time. It is filled with fabulous Mediterranean meals, as Joyce takes you on a luscious tour of her favorite 160 sparkling and satisfying recipes from Italy, North Africa, Spain, Greece, and Turkey.

378 pages, Hardcover

First published January 1, 1997

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About the author

Joyce Goldstein

50 books8 followers

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