Native Indian Wild Game, Fish & Wild Foods Cookbook: Recipes from North American Native Cooks

by David Hunt (Editor), David Hunt (Editor)

Feast on these dishes that are simple to prepare and elegant to serve. This is the only book of it's kind - presenting the culinary heritage of the North American Native Peoples in a practical way for the modern cook.

Genres: Cookbooks

281 pages, Hardcover

First published January 1, 1992

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Reviews

[Fredrick Danysh · Rating 3 out of 5]

An interesting cookbook featuring the recipes of Native Americans. The ingredient quantities are not always precise.