What do you think?
Rate this book
The Original Muffin Tin Cookbook
Muffin Tins—They're Not Just for Muffins Anymore
There's nothing you can't make in a muffin tin—and we're not talking merely muffins. All you need is a muffin tin, paper liners, and this ingenious, one-of-a-kind cookbook, and you can whip up delicious dishes that are as easy to prepare and serve as they are good to eat! This is the first cookbook ever published about muffin tin cooking and now it’s available again.
From quick-serve appetizers and sides to gourmet entrees, sides, and desserts, you'll find an amazing variety of mouthwatering options for your dining pleasure, including:
· Shrimp Cakes with Cilantro Lime Dipping Sauce
· Egg Crescent Pockets
· Deep-Dish Pizza Cups
· Cornmeal-Crusted Mustard Chicken with Sweet Potato Coins
· Duchess Potatoes
· Zucchini, Corn, and Tomato Cups
· Mini Ice-Cream Cakes
You’ll also find mini-pies, muffins, cupcakes, snacks, breakfast items, and more. The best part (besides the tasty goodness!): It's fast, easy, mess-free, and provides built-in portion control. Kids will love to help you make them—like cupcakes, only better for your family!—and leftovers are as easy as popping the muffin-meal into the microwave.
It just doesn't get any better than The Original Muffin Tin Cookbook . . . your next memorable meal is just a muffin tin away! This is the first muffin tin cookbook that was ever published - now back in print with all of your favorite.
Muffin tin cooking is fun and easy. It's a great way to get kids involved in cooking and they are likely to try new foods when they are presented in a beloved format (the muffin). Portion control is simple - one muffin cup is one portion.
There's nothing you can't make in a muffin tin—and we're not talking merely muffins. All you need is a muffin tin, paper liners, and this ingenious, one-of-a-kind cookbook, and you can whip up delicious dishes that are as easy to prepare and serve as they are good to eat! This is the first cookbook ever published about muffin tin cooking and now it’s available again.
From quick-serve appetizers and sides to gourmet entrees, sides, and desserts, you'll find an amazing variety of mouthwatering options for your dining pleasure, including:
· Shrimp Cakes with Cilantro Lime Dipping Sauce
· Egg Crescent Pockets
· Deep-Dish Pizza Cups
· Cornmeal-Crusted Mustard Chicken with Sweet Potato Coins
· Duchess Potatoes
· Zucchini, Corn, and Tomato Cups
· Mini Ice-Cream Cakes
You’ll also find mini-pies, muffins, cupcakes, snacks, breakfast items, and more. The best part (besides the tasty goodness!): It's fast, easy, mess-free, and provides built-in portion control. Kids will love to help you make them—like cupcakes, only better for your family!—and leftovers are as easy as popping the muffin-meal into the microwave.
It just doesn't get any better than The Original Muffin Tin Cookbook . . . your next memorable meal is just a muffin tin away! This is the first muffin tin cookbook that was ever published - now back in print with all of your favorite.
Muffin tin cooking is fun and easy. It's a great way to get kids involved in cooking and they are likely to try new foods when they are presented in a beloved format (the muffin). Portion control is simple - one muffin cup is one portion.
- GenresCookbooks
Kindle Edition
First published February 1, 2015
201 people are currently reading
11 people want to read
About the author
Brette Sember
41 books9 followersBrette Sember is the author of over 40 books about food, family, business, pregnancy, law, finance, travel, divorce, education, parenting and more. She is a former attorney and mom of two. She loves cooking, travel, reading, dogs, and kayaking. She loves to read chick lit (ahem, "women's fiction"), mysteries, and biographies. She blogs at http://PuttingItAllontheTable.com.
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
Displaying 1 of 1 review
January 13, 2021
.
I love this book. The complete meal and desert in portions and ready to serve, or freeze. Left over into saved money and time.
I love this book. The complete meal and desert in portions and ready to serve, or freeze. Left over into saved money and time.
Displaying 1 of 1 review