The Profitable Pub Kitchen : Simple Systems to Control GP and Increase Profit in UK Pubs

by Dean Griffiths

Most pub kitchens are busy.

But busy does not mean profitable.

In The Profitable Pub Kitchen, Dean Griffiths breaks down the simple systems that separate chaotic kitchens from controlled, profitable operations.

Written specifically for UK pub owners, head chefs and hospitality operators, this practical guide

• How to calculate Gross Profit properly
• How to track stock weekly without stress
• How to cost dishes accurately
• How to stop profit leaks
• How to price confidently
• How to move from chef to operator

No finance jargon.
No complicated systems.
No theory.

Just clear, structured steps that protect margin and reduce stress.

If you run a pub kitchen and want control over your numbers, this book gives you the framework.

45 pages, Kindle Edition

Published February 22, 2026

About the author

Dean Griffiths was a comic book artist and computer graphics designer before he discovered picture books. Since then he has illustrated more than twenty-five titles and garnered a number of awards. Dean lives in Duncan, British Columbia, with his daughter.