Dump Dinners: Amazingly Easy and Delicious Dump Recipes

by Julia Grady

Dump Dinners: Amazingly Easy and Delicious Dump Recipes
With the hectic pace of today’s lifestyles getting dinner on the table every night is no easy task. When pressed for time, dump dinners make the perfect solution to the question, What’s for dinner?

Dump dinners are so popular because they are so easy to make.

These recipes feature simple ingredients that you probably already have on hand in your freezer, refrigerator, and pantry. They do not require complicated cooking techniques or that you stand over the stove, stirring and sautéing. The majority of the recipes are mixed right in the pan they are cooked in, with the added bonus of saving cleanup time.
Delicious, Quick Recipes Your Family Will Love
This book contains the best dump dinner recipes around. None of these recipes take more than 15 minutes of hands-on time to prepare, and most a lot less. When you’re short on time, you can turn to any one of these delicious recipes and have a home-cooked meal on the table with little effort and big rewards.

The recipes in this book can be cooked in several ways:
•Baked in the oven
•Cooked in a slow cooker
•Cooked on the stovetop
•Microwaved
•Frozen and cooked later

So whether you’d like to throw something in the slow cooker and come home hours later to an aromatic meal or pop a quickly prepared casserole into the oven, you are sure to find a recipe you and your family will love.

Contains color photographs

Download your copy today and start cooking!

116 pages, Kindle Edition

First published February 5, 2015

Reviews

[Jonathan Farley · Rating 4 out of 5]

Got this really because of the title, but there are some interesting quick recipes in it. Unfortunately the book is marred by a significant quantity of typos and several of the recipes have mistakes, usually around the measures being used which makes me think that the author has translated the quantities for the American market from other sources.

[Laura · Rating 3 out of 5]

This is a super quick read, with some good dinner ideas. The food leans towards the over-processed in some cases (five can soup, anyone), though you could make it fresher with little effort - like when they call for a can of tomatoes, add fresh if you're inclined.

I thought the casserole recipes, like the chicken with capers, really shined. She also has lots of crockpot options. I think this is worth checking out for some dinner ideas that work during weeknights.

There isn't any nutritional information. In general, this is family-friendly fare.

[Beth White · Rating 5 out of 5]

This is a great cookbook!