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Top 50 Most Delicious Empanada Recipes
An empanada is also called 'pastel' in Brazil and 'pate' in Haiti. You can find empanadas throughout Central- and South-America from Jamaica to Argentina. Even though the shapes and names aren't always the same and the ingredients vary, they always taste delicious! Fried, baked, and vegetarian empanadas, even empanada recipes for dessert are included. Such variety! And every one of them tastes so good! Explore the amazing world of empanadas and discover the deliciousness hidden within the pastry.
82 pages, Paperback
First published August 7, 2014
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Displaying 1 - 2 of 2 reviews
March 5, 2015
I won't buy it as you can find as good recipes on line.
August 31, 2017
Don't waste your money
Do not waste your money on this book... there are multiple errors in this book and ingredients either left out or extra tossed in ... one recipe called for 3c cornmeal and 2-1/2 water then kneed until smooth not possible... wish I could give .5 or 0 stars
Do not waste your money on this book... there are multiple errors in this book and ingredients either left out or extra tossed in ... one recipe called for 3c cornmeal and 2-1/2 water then kneed until smooth not possible... wish I could give .5 or 0 stars
Displaying 1 - 2 of 2 reviews