Red Deer: Natural History; Deer-Stalking; Stag-Hunting; Cookery

by Hugh Alexander Macpherson

A classic work of nature writing about red deer and the sport of stag-hunting, with 17 illustrations to bring the story to life. The pages blend thoughtful observations of deer behavior with reflections on deer-stalking and the social debates surrounding deer forests. In these essays, the author traces how hunting practices evolved, from early nets and bows to more refined methods, and shares personal experience and perspective on public opinion and property owners in the Highlands. The book reads as a thoughtful blend of natural history, history of the sport, and humane consideration for the wildlife and landscape involved. What you’ll - A historical look at stag-hunting and deer-stalking across Europe and Britain - Discussions of how practices changed and why - Rich illustrations that accompany the prose - A reflective voice that blends the love of the sport with respect for the animals and terrain Ideal for readers who enjoy classic nature writing, rural history, and the humane side of hunting lore.

382 pages, Paperback

Published August 24, 2018

About the author

Rev. Hugh Alexander Macpherson...