A pocket guide to the signature recipes of the acclaimed Michelin-starred chef of one of Wales' finest restaurants
Award-winning chef Bryan Webb shares some of his best loved recipes from his kitchen at Tyddyn Llan in this pocket-sized book. Featuring 24 easy to follow recipes, this is perfect for those wanting to create delicious, high quality food at home. Bryan shares his culinary expertise in a selection of dishes ranging from starters to signature main courses and desserts. Illustrated throughout and featuring helpful notes and tips, this book is part of Graffeg’s popular Pocket Wales series. Includes metric measures.