What do you think?
Rate this book
Cher Albert: Answers to Everything Gastronomique
Book by Roux, Albert
128 pages, Hardcover
First published August 1, 1996
4 people want to read
About the author
Albert Roux
15 books1 followerAlbert Henri Roux OBE (8 October 1935 – 4 January 2021) was a French restaurateur and chef working in Britain.
He and his brother Michel Roux (1941-2020) operated Le Gavroche in London's Mayfair, the first restaurant in the UK to gain three Michelin stars. He helped train a series of chefs that went on to win Michelin stars.
His son, Michel Roux, Jr., continued to run Le Gavroche until January 2024.
He and his brother Michel Roux (1941-2020) operated Le Gavroche in London's Mayfair, the first restaurant in the UK to gain three Michelin stars. He helped train a series of chefs that went on to win Michelin stars.
His son, Michel Roux, Jr., continued to run Le Gavroche until January 2024.
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
No one has reviewed this book yet.