The therapist lent me this book to help me gain control of my eating disorder. I found it to be helpful and not helpful.
I tend to binge with a really dissociated view of the world. I sometimes feel like I'm literally looking at myself mowing down a box of Cheez-its. Bearing this in mind, one of the exercises was particularly helpful: mindfully eat some raisins. You see, I didn't have any raisins, and I didn't actually feel like buying raisins because they're not my favorite food. BUT, I did have a tin of Pringles ripe for b/ping. I mindfully ate that, looking at it, smelling it, noticing how it tasted (shocking, I know), and noticing how full I was. Guess what I learned? I don't like Pringles. They're too salty.
I also enjoyed the hunger/satiety scale. Hunger is a big trigger for binges. I usually wait until I'm like a 1 or 2 on the scale, then I binge to a 9 or 10. Yeah, not good. Now, I'm a little more aware of my hunger, so I can (hopefully) avoid getting down below a 3. I liked that scale so much I had my therapist print a copy of it for me.
Now, for the not so helpful. You see, I've had an eating disorder for 12 years. After 12 years of totally screwed up, very disordered eating, you kinda don't know how to eat anymore. Like, what does a normal person eat for breakfast? Lunch? Don't even get me started on dinner. It doesn't help that when you google "How does a normal person eat" you get a crap-ton of keto, vegan, low-fat/salt/calories/whatever stuff that I can't use. *le sigh*
I have to schedule an appointment with a nutritionist, so I actually know how to eat like a normal person. Hopefully they can give me an idea. Once I know how to do that, I plan to implement more of Rossy's suggestions.