The Bard's Tale: Stories & Recipes from the Black Dragon Inn

by Daniel Myers (Editor), Gabrielle Harbowy, Tracy Chowdhury

An anthology of fantasy stories told by or about bards, with a recipe from the Black Dragon Inn for each tale.

Genres: Fantasy, Anthologies

304 pages, Paperback

First published January 1, 2015

Reviews

[Neil Buckley]

Hello there. I've been picking at this since the new year. Knocking down a few stories a week. There were some really clever stories in here. Not all of them were to my liking, but I enjoyed them regardless. When it's a short story it's hard for me not to finish it even if I don't care for the tale. As a side note I'll probably try at least 3 of the recipes in the book. I'd recommend this book to fantasy fans.

[Michael Tharp]

A great collection of short stories. Can't wait to try some of the recipes.

[Nancy]

It's an anthology
WITH RECIPES
I know, sounds odd, but think about it.
The stories center around bards
and the settings are at inns
Eating is kind of a thing that you would
be doing at an inn, especially if
someone was on stage performing.

So, some of the stories were kind of heavy and
a bit dark, but overall I enjoyed it