Pumpkin Pied by Karen MacInerney is book 6.5 of the Gray Whale Inn contemporary mystery series set on an island off the coast of Maine. Natalie Barnes ditched a career in Texas to pursue her dream of owning and operating a bed & breakfast on Cranberry Island. As she prepares a Turtle Pumpkin Pie for the Harvest Festival contest, she enjoys a stunning view from the kitchen window: dark green evergreens, yellow birch, red maple, the ocean beyond.
The annual Harvest Festival has always been held in Eileen Franklin's meadow. This year could be the last Festival. Eileen died, her property is for sale, prospective new owners want to build a McMansion. Of course all the islanders are upset. The Harvest Festival is a cherished tradition. The pumpkin contest and the baking contest are fierce competitions.
Lucy, Natalie's college roommate, is visiting from Texas "where it's still 1,000 degrees". She contemplates following a dream, too: her grandmother's farm is for sale, in tiny Buttercup Texas.
Island postmistress and general store owner Charlene Kean, Natalie's best friend, describes a new ghost sighting. Rumor has it the meadow was a Native American (Abenaki) burial site. She entices them to watch in the woods together with a promise of her Pumpkin Whoopie Pies. They see flickering lights, then make a creepy, threatening discovery at the festival's corn maze.
Island deputy John Quinton, Natalie's fiance, is not too surprised that Natalie discovered a crime scene again. They've solved several island cases together.
Attending the Festival, Natalie chats with many island residents, hears all the latest news. After Natalie and Lucy survive sudden deadly danger, they watch again in the woods, and Natalie solves the mystery.
A "gentle" cozy mystery, brimming with friendship, community spirit, and the pursuit of your dreams. Recipes included: Natalie's Turtle Pumpkin Pie, Charlene's Pumpkin Whoopie Pies.