Irish Bread Baking for Today

by Valerie O'Connor

Shows how easy it is to whip up a batch of griddle cakes, bake a gorgeous Irish soda loaf, and even make your own butter. It's the perfect gift for those who want a taste of Ireland!

Genres: Cookbooks

96 pages, Paperback

First published July 28, 2015

About the author

Val was born and lived in Limerick until her late teens when she studied art and graphic design in college. She began her career in media at the Limerick Post newspaper and had her fisrt solo photography exhibition. She has enjoyed a varied career in media from a long stint in press photography in Dublin, to food blogging which led to press columns and a spot as a guest critic on RTE’s Masterchef. She responded to the economic downturn by returning to college and uses her new skills teaching classes in self-sufficiency. She has made short films on environmental issues and food which can be seen on the urbanfarmer channel on youtube.