Inspired desserts that make a statement--yet are fast and easy
Want your friends and family to gasp in awe when you bring dessert to the table? Here's a You can make wow-worthy cakes, cookies, candies, and more, in your own kitchen, faster and more easily than you'd ever guess. (Certainly you don't need to tell your satisfied audience.) Seton Rossini provides step-by-step instructions and photographs to help you make 75 crowd-pleasing confections such CupcakesPinata CakeRothko CookiesLimoncello TartBailey's MarshmellowsRossini takes her cue from artists, vintage sweets, cocktails, and more, to create desserts that are crazy fun, breathtakingly beautiful, and, most importantly, surprisingly simple.
The desserts in this book are really beautiful, but I wouldn't call them all "deceptively easy." There's way too much use of fondant for it to be considered easy. The cookie tacos are adorable, if intricate, and I saved the recipe for a special occasion. If you're looking for easy desserts, this cookbook isn't it. If you want modern, beautiful, artful desserts, have at it.