The Complete Chicken Breast Cookbook: Easy and Delicious Everyday Recipes for the Whole Family

by Marge Poore

Chicken breasts, both fresh and frozen, are an enormously popular grocery item and a staple food in many household kitchens. Marge Poore helps cooks in their search for creative new chicken dishes with tantalizing recipes like Breast of Chicken with Basil Cream Sauce, Chicken with Tomatoes, Wine, and Cream Sauce, and Picata Style Chicken with Lemon and Capers.

224 pages, Paperback

First published January 1, 1995

About the author

Marge Poore has taught Mexican cooking for two decades and has led culinary tours to Mexico for 30 years. She is the author of five cookbooks, including 365 Mexican Recipes, The Best Stove-Top Grill Pan Cookbook Ever, and The Complete Chicken Breast Cookbook. She lives in Novato, California.