SHORT RETAIL DESCRIPTION Designed primarily for the one-semester GOB course, Chemistry: An Introduction To General, Organic, And Biological Chemistry , Tenth Edition continues to lead the market with its clear and friendly writing style and real-world health related applications that students can relate to. This new edition introduces more problem-solving strategies and new conceptual and challenge problems. Also, each Chapter Review has been enhanced with Learning Goals to reinforce the mastery of concepts for students. Measurements, Atoms and Elements, Nuclear Radiation, Compounds and Their Bonds, Chemical Reactions and Quantities, Energy and Matter, Gases, Solutions, Acids and Bases, Introduction to Organic Chemistry, Unsaturated Hydrocarbons, Organic Compounds with Oxygen and Sulfur, Carboxylic Acids, Esters, Amines, and Amides, Carbohydrates, Lipids, Amino Acids, Proteins, and Enzymes, Nucleic Acids and Protein Synthesis, Metabolic Pathways and Energy Production. For all readers interested in receiving an introduction to general, organic, and biological chemistry.
I don't know how to write a book on this toic, but I DO know this ain't it. Also, the audiobook is TEDIOUS. They read all the charts/tables cell by cell ....why? Why?????
This book is an okay book for those seeking to learn chemistry. It is not very detailed in certain chapters and sections sadly, but it had some nice facts about the medical field and on the side of the examples they explained what was done to get the answer.
While I didn't like the book so much, my teacher was one of the best and he was very nice and patient in teaching us.
I use it as a whole to accompany my study of Principles of Neurobiology (Liqun LUO). For that purpose, ànd with my initial rather basic level of knowledge of (bio)chemistry it is very useful: a clear presentation and an accompanying Pearson+ website with additional course materials.
a lot of errors in questions and problems but overall the book was really clear in its explanations for fairly complicated material (if you don't come from a science background).