The people of Walsham knew that the Black Death was coming. At first, it seemed to them that “such a sickness, if it could be believed at all, was occurring in the strangest of places at the very ends of the earth, where no Englishman had ever been.” Yet the stories being told in cottages, alehouses, monasteries, and manor halls became ever more detailed. “This pestilence, it was said, was borne by the wind in clouds of poison, and was contaminating all those it touched, bringing sudden death to thousands upon thousands of Tartars and Saracens.” For two long years they heard stories about the plague ravaging the east. Finally, people started to believe that “it is only a matter of time before he arrives in this kingdom.” After all, “the most powerful prayers and penitential processions proffered in their multitudes have not yet been sufficient to stay the hand of an angry God.”
The Black Death duly arrived in Weymouth by ship in June 1348. “The terror raging less than a hundred miles from the doors of Walsham’s residents combined with their beliefs and the teachings of their priests to feed an almost obsessive concern with sin.” The plague was clearly God’s will, though “contemporaries had great difficulty in explaining why God found it necessary to inflict it.” More pilgrims than ever before made their way to local shrines. “Holy water was drunk, sprinkled over food, loved ones, and animals, thrown over paths and fields, and used to moisten almost every doorway in Walsham by constant dousings.” In addition, people purchased “pieces of bone from the skeletons of saints, hairs from hallowed heads, fingers from sacred hands, and pieces of wood from the cross of Christ, or at the least a chunk of wood from the coffin in which he had been laid.”
They did all of this because they were terrified of dying suddenly, “unable to confess adequately or to express sufficient contrition.” “It is impossible to overstress the importance of a “good death,” which was essential to ensure the safe journey of the soul from this world to the next, shortening the time spent in Purgatory, and the easing the pains while there.” Few plague victims were “able to respond to the urgings of their confessors, and many were incapable of even understanding what was said to them.” Because of this, the plague posed a threat not only to people's bodies but also their souls.
When the plague left Walsham in June 1349, half of its residents were dead. This left the remaining residents in an interesting position. “Men and women who had spent most of their lives desperately seeking poorly paid work in competition with scores of their fellows, hoping without expectation one day to acquire a piece of land or a cottage, or even the ability to keep themselves and their families moderately well fed, clothed, and warm, now found themselves sought after by employers and landlords.” Land, which had always been scarce, was suddenly there for the taking. “Increasingly, the old ways of doing things, the old levels of rents and wages, and the old customs were no longer accepted without question.” In time, this led to “revolutionary changes in economic and social institutions, including the decline of serfdom and feudalism, and a golden age for peasants and laborers.”
These are some of the insights I’ve gathered from reading John Hatcher’s excellent “The Black Death: A Personal History.” The book convincingly recreates the lives of ordinary people living in Walsham at the time of the plague. I would highly recommend it to anyone who has an interest in this period of history.