Dolce: 80 authentic sweet treats, cakes and desserts

by Laura Zavan

Tiramisu after dinner, panettone at Christmas, an icy lemon granita on a summer's day. . . the delights of Italy's many desserts, or dolci, are celebrated around the world; perhaps because, above all else, dolci are about family and simplicity. Laura's uncomplicated approach to the traditional desserts of her childhood makes Italy's finest tarts, puddings, cakes and sweets easy for everyone to share and enjoy.

160 pages, Kindle Edition

Published January 1, 2016

Reviews

[Carol Youssif]

This book is great in that it doesn't have three pages of "when I was little..." There's a one-page introduction and then straight to the recipes.
The recipes themselves are easy to follow and the pictures are beautiful. No fuss, just great food!