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Knife Sharpening
A discussion on knife steels, functional edges, stages of sharpening and the bevel angles of a knife.
32 pages, Paperback
First published February 22, 1999
32 people are currently reading
47 people want to read
About the author
Mors Kochanski
29 books27 followersMors Kochanski was a Polish Canadian bushcraft and wilderness survival instructor, naturalist, and author.
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Displaying 1 - 4 of 4 reviews
September 11, 2022
Short but very good!
Knife sharpening is getting to be a lost art with all the new gadgets out there. This brings out the old with some new!
Knife sharpening is getting to be a lost art with all the new gadgets out there. This brings out the old with some new!
February 26, 2014
Great summary and excellent value
Great summary and excellent value
Get advice from the legendary Mors for less than $2! I learned some important timeless concepts from this short booklet.
Great summary and excellent value
Get advice from the legendary Mors for less than $2! I learned some important timeless concepts from this short booklet.
April 28, 2017
Not much help
I am trying to learn how to sharpen knives. It looks easy on the YouTube videos but I am missing something. So I bought this book. I still don't know what I am doing wrong.
I am trying to learn how to sharpen knives. It looks easy on the YouTube videos but I am missing something. So I bought this book. I still don't know what I am doing wrong.
August 8, 2018
Concise and educational
Good use of diagrams and clear instructions with no fluff or useless preamble. A great read that does exactly what it says on the tin.
Good use of diagrams and clear instructions with no fluff or useless preamble. A great read that does exactly what it says on the tin.
Displaying 1 - 4 of 4 reviews