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The Wine Lover's Guide to Atlantic Canada

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Whether it's racking up international awards or attracting tourists to the east coast in droves, the world has taken notice of Atlantic Canada's wine. The Wine Lover's Guide to Atlantic Canada is the definitive guide to region, through the blueberry-wine empire of Newfoundland and Labrador, to the isolated terroir of Prince Edward Island, the lush river vineyards of New Brunswick, and the rich coastal and valley wines of Nova Scotia.


In engaging, accessible text, sommelier-journalists Moira Peters and Craig Pinhey explore the history, climate, and industry of wine-making distinct to each Atlantic province, showcasing the various grape varietals, styles, and influences of this eclectic wine region. Features profiles of over thirty Atlantic wineries, sidebars, terroir maps, and is accented with over 75 stunning images from sommelier-photographer Jessica Emin.

232 pages, Hardcover

Published June 15, 2016

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Displaying 1 - 2 of 2 reviews
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18 reviews6 followers
October 7, 2016
This book strikes the tricky balance between being a celebration of a new and exciting wine industry on the East Coast and acting as an accurate snapshot of what is happening on the ground. So many of these kinds of books can come across more as promotional and marketing pieces for the wineries involved than serious discussions of the region and quality of the wine being produced, so I was pleased to find some very knowledgable and in-depth discussion of the local industry, winemaking practices, and grapes being planted. It became a little less enthralling during the sections devoted to NB, PEI and Newfoundland as there was less vigorous treatment of the quality of the wine being produced - likely because the industry is extremely underdeveloped in those provinces.
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